Beef Rib from Russia

Dishes and culinary products: chili beef, boiled beef, cooked and smoked bacon, roast beef, baked beef ribs , steamed beef ribs

semi-finished meat lumpy meat and bone (category B) - pork loin, beef loin, (category B) - pork shank, beef shank, pork ribs, beef ribs, (category D) - pork belly, beef brisket; n

Culinary and smoked meat products: Boiled-smoked beef cheeks; Lined with beef; Hot smoked pork ribs; Stewed beef cheeks; Stewed beef ribs; Pork sausages; Lamb build

Hot smoked meat products chilled: Beef rib “Smoked BBQ”, Lamb rib “Smoked BBQ”, Pork rib Smoked BBQ, Beef brisket “Brisket Smoked BBQ”. Packing: vacuum bags, net weight from 100

Culinary meat products: beef on bone SUVI; SUVI beef; stewed brisket in spices; stewed beef ribs in broth; stewed pork ribs; baked pork neck in marinade; boiled pork cheeks

Smoked meat delicacies: Brisket Miratorg (smoked beef brisket), Brisket Primebeef (smoked beef brisket), BBQ beef ribs, BBQ pork ribs, Smoked pork flank (Belli Pork),

Raw smoked meat products : Texas beef brisket, Texas-style pork ribs, Texas-style pork brisket, Texas-style pork shoulder, Texas-style beef ribs

SAUSAGE PRODUCTS AND MEAT PRODUCTS: Smoked-baked meat products: From beef: Category A: Brisket; Category B: Beef ribs; Pork Category A: Carbonad; Category B: Pork brisket; Pork ribs

Semi-finished beef meat products: Beef azu, Beef entrecote, Beef Stroganoff, Beef tenderloin Beef cutlet, Beef hip part without bone, Beef shoulder on the bone, Beef rib

Culinary meat products. Group –meat: Type –pieces: bull steak; pork tenderloin; elk meat; selected venison; pork cues; pork ribs; beef ribs; pork ribs; heart

Semi-finished meat products from beef, large chunks: shoulder beef, beef brisket, beef tenderloin, beef fillet, braised beef, brass beef, ribs, soup set, beef cutlet meat.

Meat products: semi-finished products: Beef azu, Beef entrecote, Beef stroganoff, Beef tenderloin, Beef cutlet, Boneless beef hip, Boneless beef shoulder, Beef ribs d

MEAT. CUTTING BEEF FOR RETAIL TRADE. - BEEF B C; - BEEF N C; - BEEF BACK; - BEEF SOFT B C; - BEEF RIBS; - BEEF LITS;

Semi-finished meat products, natural and in a shell: - portioned from beef: beef tenderloin, boneless dovetail, beef entrecote, boneless splint; - large pieces of beef: ribs on the bone, beef trimming,

Assorted meat products: raw smoked: beef balyk, beef ribs, basturma, balyk mutton, a balykovy assorted delicacy; boiled-smoked: beef nut, beef balykovy delicacy, beef shoulder

Semi-finished meat products from beef, portioned meat and bone, chilled and frozen : - Category B: Beef brisket on the bone, Beef shoulder on the bone, Neck part beef on the bone ; - category B: Beef ribs.

whole-piece meat product smoked and baked from beef chilled Pastrami, meat products whole-piece smoked-boiled chilled beef: Beef tenderloin, Beef ribs, Puffed beef, meat

Meat product - second courses in the shell: roast beef in sauce, roast liver in sauce, goulash from beef in sauce, beef shank for Ossobuco, beef brisket on the bone, beef ribs; meat-containing product -

Semi-finished natural meat products from beef, pork. Semi-finished meat products from the category of small-sized beef: small pieces of meat and bone set for broth, beef ribs, beef ragout. Semi-finished meat products

products from beef smoked and boiled class "Lux" chilled: beef roll, beef nut, beef ribs; smoked-boiled pork products of "Lux" class chilled: pork ham, pork neck, chop, loin

Semi-finished meat products (beef), small-sized meat and bone packaged category B frozen: beef ribs, beef stew. Semi-finished meat products (from beef) small-sized meat and bone packaged categories G zam

Semi-finished meat products chilled and - from beef lumpy boneless veal: Tenderloin of aged beef; Rib-eye steak from a thick edge of aged beef; Aged Chateaubriand beef pulp; Neck out

Sauces, pastes and ready-to-eat seasonings: sauce for pork ribs, sauce for beef ribs, red pepper paste,

Chilled meat culinary products: boiled pork ribs, boiled beef ribs, minced meat for a burger, ribeye steak, entrecote steak. Packing: vacuum bags, net weight 1 kilogram.

Semi-finished frozen meat: Portion meat and bone categories G Set for beef jellied meat, Beef ribs; Small lumpy meat and bone category G Set for beef broth.

1. Semi-finished product from beef, small-sized meat and bone, category G Set for jellied meat 2. Semi-finished meat from beef, small-sized meat and bone, category G Beef ribs 3. Semi-finished meat from pork chalk

SEMI-FINISHED MEAT AND MEAT-CONTAINING PRODUCTS. Natural semi-finished products: Lumpy meat and bone: from beef: Ribs for frying Original, Meat: beef: hip, lumbar, back, shovel

Meat and meat-containing semi-finished products: - natural semi-finished products: large-sized meat and bone: loin for roasting: from pork; from beef; ribs for frying Original; - packed meat: - beef: tazabedren

Semi-finished meat and meat-containing products. Large pieces of meat and bones: Loin for roasting from: pork, beef, Ribs for frying Original; Packaged meat: Beef - hip, lumbar, dorsal, scapular,

Semi-finished semi-finished products e. Semi-finished products in a test casing category B: frozen beef ribs (recipe No. 1).

Semi-finished meat products - meat and bone - large pieces - category A: loin for roasting beef, ribs for frying Original; category B: loin for roasting (pork, lamb); lumpy meat fa

Chilled and frozen semi-finished meat and meat products. 1. Semi-finished natural lumpy meat and bone categories A: beef ribs, pork brisket, pork loin, pork leg, shoulder part with

Smoked meat product -boiled Marinated beef ribs

Culinary products from meat: lamb shoulder in a goat sauce milk stewed lamb shank in sauce stewed beef ribs grilled pork shank in spices

Culinary semi-finished meat products frozen: pork cheeks, Ossobuco, SV brisket, SV beef ribs, SV three types, broth for jellied meat

Semi-finished products, natural, large pieces of meat and bone: - roast roast from pork, from beef. - ribs for frying Original. - natural cutlets Southern. - natural chops Vostochnye - meat for baking

Semi-finished meat portioned meat and bone category D - beef ribs

SEMI-FINISHED MEATS ... Meat and bone small pieces. set: for borscht, for shurpa, for jellied meat, pork stew; Lumpy meat and bone: loin for baking; pork, lamb, beef, ribs d

Semi-finished meat and meat-containing products: - semi-finished products : large pieces of meat and bones: from pork; from beef; ribs for frying Original; small-sized meat and bone: natural cutlets Yuzhnye; chops

Pork and frozen beef products: beef cubes, beef cubes, marinated pork ribs, fried pork ribs, spiced pork ribs, Homemade meatballs, meatballs, steak k

SEMI-FINISHED MEAT CHILLED AND FROZEN: Natural cutlet: lamb, pork, grilled beef, grilled pork; lamb ribs, pork ribs, beef stroganoff, beef for shish kebab, lamb for shish kebab - 127 ed electric winding devices art. 3055

Delicious meat products: Pork curl; Pork leg; Pork ribs baked in spices; Baked pork ribs; Beef roast beef; Beef roll with dried fruits; Pork roll; Pork shank; Fat

Culinary products "Grill" from meat Culinary products from meat: boiled pork with carrots and garlic, pork loin, Moscow cutlet from beef, chopped "Home" cutlets, beef kebab, pork ribs, ribs

Chilled meat products: Japanese beef tongue salad, pork ribs with rice, pork ribs in sweet and sour sauce, spicy pork, lamb with vegetables, beef with potatoes, caramelized pork

Smoked-boiled pork and beef products; chilled, packaged or not packaged: Premium carbonade, Premium ham, Premium pastroma, Home-made pork ribs, BBQ pork ribs, Premium brisket, beef P

Smoked-cooked smoked-cooked pork deli meats: ham, balyk, loin, shoulder blade, shank, brisket, milk pig, bacon , cheek, ribs; from beef and lamb: ribs, Derevenskaya beef; boiled: swi

Semi-finished products processed from beef meat: Minced meat, Loin, Rump, Beef shashlik, Neck, Lean shoulder, Neck, brisket, shoulder blade, ribs on cartilage, thick edge, thin edge, ribs, notch, n

Semi-finished meat natural meat and bone categories D: ribs beef, pork ribs, lamb ribs in marinade and without marinade.

Semi-finished meat and bone chilled and frozen category A: beef: soup set, ribs, meat on the bone, goulash. pork: soup set, ribs, meat on the bone, goulash. lamb: soup set, ribs, meat on

Semi-finished meat and meat-containing lump chilled and frozen products in the assortment: Category A: beef brisket; beef shoulder blade ; beef tenderloin on the rib; beef pulp; beef cutlet meat; beef neck

Semi-finished meat lumpy meat and bone categories A: beef hip, beef lumbar, beef back, beef shoulder, beef neck, beef chest, rib hour

Smoked meat products: beef, pork, lamb ribs; beef brisket, lamb; ham of beef, pork; beef, pork, lamb tenderloin; lamb loin, beef, pork; venison; dairy pigs; boar; leg of the bar

cooked and smoked meat products: Triumph beef, Piquant beef, Prazdnichnaya beef, Delicatessen beef, lamb ribs , lamb Gissar, Saddle of a lamb, horse meat cutout Akbuzat, horse meat

Gubernskiye smoked-boiled meat products - Beef products : beef sirloin; lumpy beef; beef roll. -Pork products: chop; neck; ham; loin; boneless loin; brisket; bacon; shank; ribs;

Cooked and smoked meat products: Triumph beef, Piquant beef, Festive beef in sprinkles, beef Delicacy, smoked lamb ribs, smoked lamb Gissar, smoked lamb saddle, tenderloin and

Premium delicacies - Beef Caucasian , horse meat Tatarskaya , beef fillet Exotic , Leg of lamb , Roll of mutton , Lamb , Lamb shoulder , Lamb ribs , Lamb entrecote , Beef tongue , beef

Cooked-smoked chilled meat products: Triumph beef flank, Piquant beef, Sprinkled beef Festive , Delicacy beef, Smoked lamb ribs, Smoked lamb shoulder, Stroganin lamb ko

Delicacies from beef: smoked-boiled: Beef roll, Piquant beef, Beef For breakfast; smoked: Basturma Pomegranate Smoked-boiled pork delicacies: Grilled brisket, Pork ribs, Cheeks

Semi-finished products meat: small-sized boneless categories A: Minced beef, Cutlet beef; lumpy and portioned meat and bone categories B: Beef shoulder on the bone, Beef sirloin on the bone, Ribs g

Meat products: smoked-boiled beef: tenderloin, nuts, tongue, tongue in bacon, beef balyk delicacy, beef jerky, beef chips, basturma, pastroma, ribs; smoked-boiled pork: ham, boiled pork, beck

Cooked meat products from beef Su-vide: Pastrami from the breast of beef, Pastrami from the hip part, Rib Kalbi, Stewed beef shank, Stewed beef brisket.

Smoked-boiled pork, beef and horse meat products: - Special pork ham; - Special brisket; - Pork ribs; - Pork knuckles; - Super ribs; - Roll original; - “Special horse meat ham”; - Ham

Semi-finished meat and bone meat products, chilled, frozen: - portioned beef of category B: ribs Myasnov young bull with vegetables; - small-sized pork of category D: pork ribs Myasnov for barbecue.

Culinary meat products ready to eat: Jeks beef in beer marinade, Jax Pork ribs in cherry marinade, in Jax Pork ribs Sweet and sour pork, Marinated pork, Pork

Delicious meat products from pork and beef: Uncooked smoked: uncooked smoked balyk Tsarskaya Meal, uncooked smoked pork ribs; Smoked-boiled and boiled-smoked: smoked-boiled pork ribs Tsars meal, sternum

Semi-finished beef meat products: neck, boneless shoulder blade, boneless shoulder blade, shoulder part, thick edge, thin edge, rib ribcage, entrecotes, ribs, tenderloin, boneless loin, boneless tenderloin, boneless bris

Cooked-smoked meat products: pork roll, elk roll, pork ribs, elk ribs, pork knuckle, beef roll, Zavidovsky ham, Turginovsky ham, carbonade Zavidovsky , Turginovskaya neck

Cooked-smoked, dried meat products, including offal, in the assortment: boiled-smoked pork ribs Classic, boiled-smoked pork ribs Po -Mexican ”, boiled-smoked beef tongue, pork tongue

Delicious salted, smoked meat products: carbonade, neck, ham, brisket, ribs, shank, ears, cracklings, roll, Chips, beef pulp, ham , shoulder blade, ribs, marked Serbian Meat,

Chilled semi-finished meat products: Smoked brisket (Brisket Prime beef), Smoked Brisket (Brisket Zarechnoye) Smoked Pork Ribs (Tambov) Smoked Pork Ribs (Ostankino) Smoked sausages (Brisket

Semi-finished meat products, dry and wet-ripened from beef, from lamb: large pieces of meat and bone - category B - from lamb: Lamb meat on the bone, Lamb basket, Lamb ribs, ribs

Meat products, from offal, boiled, boiled-smoked and baked, packed under vacuum: Boiled beef- smoked "European"; Cooked-smoked veal ribs; Cooked-smoked beef tongue; Boiled beef roll

Chilled meat products. Smoked-boiled beef products:" Piquant "beef," Cossack "beef. Smoked-boiled pork products: neck, pork tenderloin "Tsarskaya", carbonade "Vostochny", pork ribs

Semi-finished meat products from beef: - large boneless category A: beef tenderloin, beef brass; - large-sized meat and bone categories B: "Home" ribs; - small-sized boneless categories A: steak, per

Smoked and boiled beef products: Gourmet beef, premium; Smoked and boiled beef and pork products: Assorted in a casing, first grade, pork shank second grade, pork shank second grade, pork ribs in

Smoked-cooked meat products from beef Category A: "Delicious beef", "Gourmet beef". Smoked-boiled pork meat products: Category A - "Meat nut"; category D - "Pork ribs"; category D - "

Chilled beef meat: Natural beefsteak, entrecote , beef stroganoff, roast, brass beef, brisket, shoulder blade, ham, steak, ribs, soup set, pulp for goulash, thick fillet th, hip part

Cooked-smoked and smoked products from beef and horse meat: cooked-smoked beef products: beef -Tatar , balyk Kazansky ; smoked horse meat products: horse ribs

Raw smoked pork and beef products: pork leg, pork neck, loin, boneless pork brisket, pork balyk, hussar beef, beef balyk, village shank, shank country style, pork ribs

Ready-to-eat culinary products: veal angus, pilaf with beef and achuchuk salad, pork ribs BBQ with potatoes, currywurst-Nuremberg sausages, Fo-Bo soup, beef broth, fried pork and beef sausage, ko

Ready-to-eat culinary products: veal angus, pilaf with beef and achuchuk salad, pork ribs BBQ with potatoes, currywurst-Nuremberg sausages, Fo-Bo soup, beef broth, fried pork and beef sausage, ko

Gubernskiye smoked-boiled meat products: - from beef: beef fillet, beef roll; from pork: carbonade, neck, ham, loin, brisket, bacon, shank, ribs, pork roll

SEMI-FINISHED MEATS IN MARINADE AND WITHOUT IT: Small-sized beef of category B - shashlik (Westfald beef, Caucasian beef); Large lumps of pork, category B - “Country style” neck, ribs for

Semi-finished meat products: lula kebab, flank steak, pork ribs in dark beer and spices, pork neck steak, beef medallions, lamb loin on the bone, Asian beef, beef cutlet tm. IE Ovchinnikov

Products - from pork: Pork ribs, Lyubitelsky bacon; - from beef: Stolichnaya beef, European beef

Culinary products Grill from meat: Neapolitan style pork, Boyarskie cutlets, Fragrant cutlets, Juicy beef cutlets, Delicious pork and beef cutlets, Piquant pork ribs, Brisket marinated, beef

Chilled meat products. Smoked-boiled beef products:" Piquant "beef," Cossack "beef. Smoked-boiled pork products: neck, pork tenderloin "Tsarskaya", carbonade "Vostochny", pork ribs

Semi-finished products from beef, lamb by-products, chilled and frozen: Lamb ribs marinated, Home-style beef kidneys, Peasant-style beef heart,

Processed meat products: semi-finished products from beef meat: beef pulp: large piece, rump, tenderloin, sirloin, sirloin, one sort, trimming, beef on the bone: brisket, rib, entrecote, neck, shoulder blade, l

Semi-finished meat lumps. Semi-finished meat products from beef, lumpy meat and bone: category B - ribs; category D - beef legs. Semi-finished beef meat products, lumpy boneless: category A - neck w c

Meat-containing culinary products ( second lunch dishes): spicy chop, Cossack-style pork ribs, stewed pork neck, Old Russian pork leg, Smolensk pork shoulder, stewed beef side, beef podbé

PRODUCTS FROM BEEF AND PORK: PORK smoked and boiled: Ribs "Siesta"; BEEF AND PORK: smoked-boiled: ROLLS: "Mirage", "Assorted", "Favorite", "Gusarsky", HAM: "Charm", "Holiday", "Extra", "Table"

Delicacy products from beef, pork: Cooked-smoked pork: Appetizing ribs, Carbonade Elite, Marble roll, Pork Jubilee; Boiled pork: country style pork. Beef

Semi-finished meat lumps from beef, chilled and / or frozen category A: neck, cutlet meat, sirloin, loin on the bone, rib beef

Semi-finished natural meat products: portioned meat and bone categories B - ribs pork or lamb; Lumpy boneless category A - boneless front beef, boneless back beef; categories

MEAT AND BONE SEMI-FINISHED PRODUCTS: bouillon set of beef bones category D, broth set of pork bones category D, pork ribs category , category B beef soup set, semi-finished table food and

Rib eye steak beef on the bone, Tibon steak beef on the bone

Semi-finished natural meat products: beef soup set of category D, pork stew of category D, pork ribs of category D, edible pork bone of category D , edible beef bone of category G, pork tenderloin k

Products and from pork and beef: Okhotnichy roll of boiled-smoked pork, Boyarskaya baked pork from boiled-smoked pork, Custom boiled, smoked-boiled beef, smoked-boiled pork ribs, smoked-boiled shank

Raw smoked boneless and meat and bone products: beef balyk, beef carpaccio, boneless pork belly, pork carpaccio, Catalan neck. pork neck, village shank, pork ribs, der shank

SEMI-FINISHED MEATS AND MEAT-CONTAINING Semi-finished products natural lumpy meat and bone loin for roasting: pork, beef, lamb, ribs for frying Original, packaged meat: beef (hip from three years old

Culinary products from meat: Fried liver, Baked eggplants with meat, Portuguese beef stew, Fried liver fritters, Grilled pork ribs, Grilled pork loin, Grilled pork neck, Beef buns

Semi-finished meat and meat-containing products from pork, beef, lamb: Lumpy meat and bone: Category A: Beef loin for roasting; Frying ribs Original (pork) Category B: Bake loin

cooked-smoked meat products from pork and beef: -from pork: tenderloin, ham, carbonate, brisket on the bone, boneless brisket, loin, neck, ribs, cheek, bones, shank, legs, ears, tails; -from beef: cutout

Delicious products from beef, pork, lamb, horse meat and venison boiled - smoked: Elite crisps for beer, appetizing ribs; roll Marble; Boyarskie chips for beer; beef Jubilee; chips Smak to beer

PORK AND BEEF PRODUCTS, SMOKED, BOILED-SMOKED: beef tenderloin, Moscow ham, Serpukhovskaya brisket, Festive pork ribs , shank, cheek piece (tanks), pork tenderloin, Moskvor roll

Semi-finished meat and bone small pieces: skewers on pork ribs. Boneless small-piece semi-finished products: Home-style shashlik, beef shashlik, pork picnic shashlik, Traditional beef shashlik,

semi-finished meat and meat-containing products, chilled, frozen. Semi-finished meat lumpy meat-and-bone products: category A - roast beef roast, ribs for frying “Original”; Packaged meat: beef

Semi-finished meat products - large pieces of meat and bones - category A: beef loin for roasting, Original ribs for frying, beef breast; category B: pork loin for baking, neck

SMOKED PORK PRODUCTS: MEAT NUTS, RUSSIAN CARBONADE, CAPITAL BALYK, PORK ROLL, PORK RIBS, PORK BREASTS. SMOKED-BOILED BEEF PRODUCTS: BEEF IN SHPIK

Raw smoked products From beef: beef Tyrolean style From pork: ribs For beer, ham Bavarian, balyk Verona, chips Sicilich From venison: ham Jukola, venison Idebch From horse meat : neck: horse meat Narimanov

Culinary products made from meat in an assortment: Shashlik Beef schnitzel, Pork pork with carrots and garlic, Torres shashlik, beef shashlik marinated, homemade kupaty, marinated pork ribs with vegetables,

Smoked and boiled delicacies meat products: from pork - Domashnyaya brisket, Piquant carbonade, Spicy neck, Princely ham, pork ribs, from beef - Favorite beef

Semi-finished meat products from beef and pork, portioned chilled, category A: entrecote (from beef) category B: natural pork cutlet, natural chopped cutlet category C: pork loin on the rib

Smoked-cooked meat products: Smoked-cooked pork products : Meat nut, Pork baked ham, Northern brisket, Moscow region neck, Capital carbonade, Pork ribs; Smoked-boiled beef products: Beef

Chilled beef, lamb, gourmet products. Smoked and boiled beef products, chilled: Classic balyk. Smoked-boiled lamb products, chilled: Khansky ham, Batyr ribs

RAW-SMOKED PORK AND BEEF PRODUCTS: Pork: Boneless breast; Tenderloin, Neck, Carbonate, Shank, Ribs, Ham, Shoulder, Fat, Suckling pig, Bacon; Pork fillet, Loin, Pork balik. Beef: Tols

Meat. Cutting beef from rubles. Boneless and boneless cuts of beef - hip, scapular, dorsal, lumbar, chest, rib, cervical, subscapularis, flank, curl, front and back shank, cervical zar

Delicious products from pork, beef, horse meat, boiled, smoked - boiled: boiled - beef Mikhailovskaya; smoked-boiled - carbonade Andreevsky, neck Petrovskaya, Pork ribs for beer,

that Delicacies meat products. Cooked-smoked beef products: beef Letua, brisket on the bone; Cooked-smoked horse meat products: Sudzhuk, Allure neck, Baikal ribs, Batyr horse meat, horse meat rub

Semi-finished meat and meat-containing products: marinated beef shashlik, marinated pork shashlik, marinated poultry shashlik, pork ribs for grilling in spices, beef meat for grilling and barbecue in spices and marinade,

Semi-finished meat and meat products. 1. Semi-finished meat lumpy boneless category A: tenderloin, hip part of beef, hip part of pork, dorsal-rib part of beef, back part (thick

Products from pork, beef, cooked-smoked, boiled: products from pork, cooked-smoked: Peasant, brisket, boneless brisket, brisket, chicken legs, roll, ribs; cooked beef and pork products: ham in o

SEMI-FINISHED MEATS AND MEAT-CONTAINING Semi-finished products natural lumpy meat and bone loin for roasting: pork, beef, lamb, ribs for frying Original, packaged meat: beef (hip from three years old

Uncooked smoked products: pork - pork leg, pork neck, loin, boneless pork brisket, pork balyk, pork ribs, village shank, village shank, pork carpaccio; from beef - beef

Culinary meat and meat-containing products: fried pork ribs, potato casserole with meat, Flamenkines with ham and cheese, meatballs in sauce beef stroganoff from beef tenderloin, baked pork with carrots and herbs

Smoked-boiled meat products: from beef - beef fillet; pork - carbonade, bacon, shank, ribs, pork roll

Meat. Cutting beef into cuts. Processed meat products: assorted beef cuts: 1. Hip 2. Shoulder 3. Loin 4. Lumbar 5. Brisk 6. Rib 7. Neck

Culinary products: - meat products: Boiled beef tongue, Boiled sausages, Pork shank, grilled pork ribs, Lula kebab from beef, Schnitzel from pork; - meat-containing: Rhine pizza, Pepperoni pizza, pizza with bacon and mus

Hot smoked meat products: pork sausage, pork and beef sausage, beef sausage, pork and chicken sausage, carbonate, ham, pork brisket, pork ribs, pork meat rolls, pork neck,

Chilled semi-finished meat and meat-containing products labeled TD Pandora: lumpy beef of category A: ribs on the bone, beef trimming, flank, minced meat, pulp (sec, bone, thick sirloin, thigh), brisket

Semi-finished natural meat products from beef and pork, chilled or frozen in the assortment: Small lump meat and bone: - Category D: beef stew, pork stew, pork ribs. Large boneless: -

Cooked-smoked beef and pork products: brisket, piquant brisket, special roll, Stolichny ham, pork ribs, pork shank, neck, loin , sausage Moskovskaya Extra , sausage Beef , sausage M

Products from meat smoked, smoked-boiled, smoked-baked and uncooked smoked: smoked-boiled: pork loin; pork brisket; beef fillet; pork chop; pork ribs; uncooked smoked: pork brisket; beef ham; k

SEMI-FINISHED MEATS AND MEAT-CONTAINING Semi-finished products natural lumpy meat and bone loin for roasting: pork, beef, lamb, ribs for frying Original, packaged meat: beef (hip from three years old

Culinary products from meat: Fried liver, Baked eggplants with meat, Portuguese beef stew, Fried liver fritters, Grilled pork ribs, Grilled pork loin, Grilled pork neck, Beef buns

Meat products from pork and beef smoked -boiled: Carbonade Ruchevsky, Shank Ruchevskaya, Brisket Ruchevskaya, Meat Village style, Ham Home, Smoked ribs, Shank, Shank, Roll Holiday, Beef

Raw smoked boneless and meat and bone products: beef balyk, beef carpaccio, boneless pork belly, pork carpaccio, Catalan neck. pork neck, village shank, pork ribs, der shank

Smoked pork and beef: smoked brisket, smoked loin, smoked carbonate, smoked rib, smoked shank, smoked ham, Moskovskaya neck, pastroma, smoked beef,

Smoked-boiled and boiled-smoked pork and beef products: pork ribs, beef tenderloin , shank (forearm), shank (thigh)

Pork and beef products boiled and smoked chilled: bacon, special beef, appetite brisket, brisket, carbonate, Poltava meat, pork legs for beer, Muskvorets ham, pastrami, ribs, Sakhalin roll

Frozen meat products: semi-finished meat and meat products: baked pork, beef sausages, sausages pork, Pastrale beef, dumplings, Suite ribs, minced meat for a burger; first lunch courses: borsch Moskov

Cooked and smoked-boiled meat products from pork and beef. - smoked-cooked meat and meat products: Tender roll, pressed beef Batyr, ribs Siesta, boneless knuckle, ears, pork Po-Milance

Culinary products, including chilled: small pieces of meat: grilled pork ribs, meat roll with meat roll with cheese, mushroom roll, shashlik (pork, beef, lamb), shashlik (pork, beef, and

Chilled and frozen semi-finished meat products ... Shish kebab in assortment: Shish kebab in assortment: Shish kebab pork entrecote; Shish kebab pork pulp; Shish kebab pork ribs; Pork neck shashlik; Lyulya beef; Beef sha

Raw smoked boneless and meat and bone products: beef balyk, beef carpaccio, boneless pork belly, pork carpaccio, Catalan neck, pork neck, pork shank , pork ribs, shank in der

cooked-smoked chilled whole-piece meat products: category A - beef tongue Tender, category B - horse meat Tulpar, beef Delicatessen, ham, category D - horse rib unpackaged and

Processed beef meat products: frozen beef cuts: Hip, Scapular, Dorsal, Lumbar, Thoracic, Rib, Cervical, Subscapularis, Flank, Curl, Shank front and back, Neck battery alkaline nickel-cadmium sealed cylindrical, trade mar

Meat products. Smoked-boiled delicacies of Lux class: Pork ham, Pork boiled, Pork bacon, Pork neck, Carbonade, Lard roll, Pork ribs, Beef, Beef roll, Pressed meat assorted.

Smoked-boiled and boiled-smoked pork and beef products: category A - pork tenderloin, beef tenderloin, category B - Moskovsky ham, Picnic ham, Moskvoretsky roll; category B - Pork ribs, Rulka

Semi-finished meat and meat products: marinated pork kebab, marinated beef kebab, marinated pork entrecote, marinated rib, marinated neck, marinated carbonate, marinated loin, kupaty, sausages up to

Chilled and frozen meat and meat products from pork and beef: - large pieces of meat and bones: loin for baking, Ribs for frying "Original"; - small pieces of meat and bones: set: for

Second lunch ready-made meat and meat-vegetable dishes: beef cutlets, "Hunting", "Tender", "Home", "Bavarian", "Meat", for a burger, "Juicy" steak, grilled pork ribs, "Liver" pancakes , meat pancakes

Semi-finished products frozen from meat cooked on charcoal in a vacuum package: pork shashlik (neck part, rib part, tenderloin), lamb shashlik (rack of lamb ka), veal shashlik (apple), beef shashlik