Finnish from Russia

Unfiltered beer (clarified and unclarified): light - Finnish light, Finnish gold, Vienna, Amber, Wheat; dark - Finnish dark.

Vodka "PCHELKA LUX" Vodka "FINNISH ICE" Vodka "FINNISH STANDARD LUX"

Semi-smoked and boiled-smoked sausages: - Semi-smoked meat sausages: Salami Tsarskaya, Salami Ginger, Salami Finnish, Salami with cheese, Cervelat Evropeyskiy, Cervelat Nut, Cervelat Finnish, Cervelat Eli

Cooked-smoked and semi-smoked sausages. Meat products - cooked and smoked sausages: category B - Cervelat Balkan, Salami in Finnish, Fast salami, category B - Cervelat Siberian, Cervelat Finnish, Serv

Meat product. Cooked-smoked sausages (sausages): Cervelat Finnish, Cervelat Rossiyskiy, Cervelat Amateur, Kremlin, Salami Finnish, Pepperoni

Semi-finished products of deep-frozen poultry meat: tasty turkey cutlets, tasty chicken cutlets, Finnish-style breaded chicken cutlets, Finnish-style breaded turkey cutlets, breaded fire cutlets,

Cooked-smoked meat sausages: sausages - Finnish salami, Italian cervelat, Vienna cervelat, Finnish cervelat, Swiss cervelat, Farmersky cervelat, Meat farmers , Farmers salami

Cooked-smoked sausages: Venskiy cervelat, cervelat Finnish, cervelat Capital, salami Grain, salami Finnish, cervelat Kremlin, Domashnyaya, Balykovaya, cervelat Moscow, Imperial,

Original Pumpkin bread, Appetizing oat bread, bread Finnish flatbread , bread Finnish flatbread potato, bread Lukomorye , bread Solnechny , bread Original , bread Alexandria , bread Rye Miracle , x

Vodkas made of rectified ethyl alcohol from food raw materials Lux with a strength of 40.0%: vodka FINSKY SIZE FIRE (Finnish Size Fire), vodka FINSKY SIZE ICE (Finnish Size Ice)

semi-smoked sausages: Home fried, Tyrolean, Garlic; cooked-smoked sausages: Servelat Finnish, Servelat Grain, Servelat Moskovsky, Salami in Finnish; boiled-smoked sausages: Smoked sausages, Boyarskie

Meat products, boiled-smoked sausages: - Finnish salami; - Servelat Evropeyskiy; - Cervelat Nevsky; - Servelat Finnish

Bakery products from frozen semi-finished products: Borodino bread, wheat bread, rye bun, oat bread, Finnish rye bread, Finnish rye half bread, Prague bread, Prague halves bread, malt bread

Semi-finished meat products from Pork marinated: Boneless category B: Pork shank for roasting; Boneless category B: Finnish roast ham, Finnish Christmas roast ham; Boneless Categories B:

Unfiltered beer (clarified and unclarified): light - Zhigulevskoe, Czech, Finnish , German , ZEO (ZEO) , Craft ; dark - Ale, Czech dark, Finnish dark, German dark, ZEO dark (

Cooked-smoked and semi-smoked sausages. Meat products - cooked and smoked sausages: category B - Cervelat Balkan, Salami in Finnish, Fast salami, category B - Cervelat Siberian, Cervelat Finnish, Serv

Bakery products: baked goods coconut, oat bun, Finnish bun with pear filling, Finnish bun with blueberry filling, Hungarian puff

BAKERY PRODUCTS FROM A MIXTURE OF RYE GRINDED AND WHEAT BAKERY FLOUR: rye-wheat bread, multi-grain loaf, Finnish loaf, Finnish loaf

Poultry sausages. Sausages: - uncooked smoked: Amber, Piquant, Salami Lux, Onezhskaya, Veligorka, Prestige, Kungurskaya, Finnish, Finnish sausages; - boiled and smoked: Cervelat Vienna; -

Bakery products Rye Miracle (Bread: Atlant, Lapland, Pumpkin original, oatmeal Appetizing , Finnish flatbread , Finnish flatbread potato, Sunny , Original , On the road , Barley ,

vodka: FINNISH STANDARD CLASSIC with a strength of 40%, FINNISH STANDARD ORIGINAL with a strength of 38%, PCHELKA LUX with a strength of 38%

bun Finnish with coconut filling in the package, bun Finnish with cinnamon in the package, TU 10.71.11-032-46972636-2016.

Bakery products: Finnish bakery with caramel filling, Finnish bun with orange flavor filling

Vodka "FINNISH STANDARD LUX"

Cooked-smoked sausages: "Moskovskaya", "Finnish Cervelat"

Cooked-smoked sausages: Cervelat "Bordeaux", Cervelat "Vostochny", Cervelat "Grainy", Cervelat "Italian", Cervelat "Cognacciy", Cervelat "Muscat", Cervelat "Elite", Salami in Finnish TU 9213- 049-37676459-2013

Cooked-smoked sausages and sausages: Cooked-smoked cervelates - Grain, Finnish, Kievsky, Po-Tatrski; Cooked-smoked sausages - Alpine, Swiss

VODKA "FINNISH STANDARD LUX"

VODKA "FINNISH STANDARD LUX"

bread "Baltic", bread "Baltic", bread "Finnish", bread "Estonian", bread "Tallinn"

meat products, semi-smoked sausage products. Sausage: "Balykovaya", "Beskyden", "Braunschweig", "Vienna", "Horse", "Prima", "Pork", "Finnish salami", "Sausages for beer"; Sausages: "Jaegers", "Knyazheskie"

Bakery products - bread, bread for toasts, loaf, roll, baguette, bun, bagel: "Baltic", "garlic", "taiga", "Finnish", "useful", "summer cottages", "Country", "grain", "black bread

Bakery products from rye and a mixture of rye and wheat flour: bread - Karelian new shaped, Rural shaped and hearth, Finnish shaped and hearth, Irish shaped and hearth, Scandinavian shaped and hearth, M

Vodka "Finnish ice "Vodka" Bear catch on birch juice "Vodka" Bear catch ice "

Bread and bakery products, rye-wheat, wheat-rye, wheat, packed in consumer containers made of plastic food film and unpackaged: rye-wheat - Finnish, Danube; wheat-rye - Bavarian

Cooked-smoked sausages, chilled. Meat product: sausage "Moskvichka", sausage "Elegy", sausage "Finnish", sausage "Cervelat Kievsky", sausage "Cervelat Muscat", sausage "Cervelat Konyachn

Cooked-smoked sausages in assortment: 1. "Imperial standard" 2. "Country" 3. "Tyrolean" 4. "Ham salami" 5. Salami "Grainy" 6. Salami "Royal" 7. Salami "Prestige" 8. Salami "Finnish" 9. Ser

Cooked-smoked and semi-smoked sausages and sausages: Cervelat Brandy, Cervelat Granny, Cervelat Finnish, Cervelat Nut, Cervelat Braunschweig, Cervelat Mu pitched, Cervelat Kremlin, Cervelat Posolsky, Cervel

bakery products from a mixture of rye and wheat flour: bread "Zavarny", bread "Russian", bread "Sergeevsky", bread "Finnish", bread "Zhito" original, bread "Shvetsarsky", bread "Posolsky", bread "Schwarzbrot ", baguette"

Cooked-smoked sausages: "Mini Salami", "Finnish traditional cervelat", "Nut cervelat", "Viennese cervelat with ham

Semi-smoked sausages - "Alpine", "Kupecheskaya", "Georgievskaya", "Salami Korolevskaya "," Sausages Gourmet "," Cervelat Imperial "," Cervelat Muslim "," Tyrolean "," Hungarian salami "," Finnish salami "," Salami de

Semi-smoked sausages: "Imperial", "Kremlevskaya", "Salami Vienna", "Servelat Finnish";

Raw smoked sausages: "Salami Austrian "," Royal salami "," Home salami "," Moscow salami "," Georgievskaya salami "," Servelat in Finnish "," Servelat Stolichny "," Elite "," Prague "," With cognac ", sausages" Mo

Cooked-smoked chilled sausages: cervelat "Capital", cervelat "Olympic", cervelat "Evropeyskiy", cervelat "Amateur", cervelat "Grain", cervelat "Vensky", cervelat "Finnish", cervelat "Kievsky", cervelat

Semi-smoked sausages: Kupecheskaya sausage ", sausage" Salami Korolevskaya ", sausage" Cervelat Muslim ", sausage" Salami in Finnish ", sausage" Salami home "," Gourmet sausages "

Cooked-smoked sausages: European cervelat, amateur cervelat, capital cervelat, Finnish cervelat

Bread "Alpine", bread "Finnish", bread "Merchant", bread "Correct" (health of a man, health of a woman, health of a child)

Cooked-smoked sausages: "Russian" cervelat, "Premiera" cervelat, "Cognacny" cervelat, "Madera" cervelat, "Borodinsky" cervelat, "Finnish" cervelat

Cooked-smoked sausages: Cervelat European cooked-smoked category B, Cervelat Finnish cooked-smoked category B, Cervelat Granular cooked-smoked category B, Cervelat Walnut cooked-smoked category B, Serve

Semi-finished products in dough with meat filling category B: dumplings: Tsarskie, Finnish style; Classic; Homemade; from beef; Traditional.

Original bakery products: Boyarsky bread; Heroic bread; Family bread, Monastyrsky bread; Spicy bread; Fruit bread; Basmanny bread; Gatchinsky bread; Norwegian bread; bread Swedish; bread Finnish; Esto bread

Cooked sausages smoked and semi-smoked. Cooked-smoked sausages: "Cervelat in Tatar", "Cervelat Finnish", "Salami Tsarskaya", "Cervelat Nut", "Cervelat Swiss with cheese", "Cervelat Evropeyskiy", "Salami Tender",

Product of meat category B chilled: boiled-smoked sausage - "Servelat Kremlin", OKP code 92 1342; chilled meat products of category B: boiled and smoked sausages - "Cervelat Finnish trad

Cookies "Silina Bakery": "Quadrille", "Nicole", "Camilla", "Charlotte", "Michelle "," Patricia "," Mirabella "," Margarita "," Exquisite "," Venice "," Isabelle "," Finnish biscuit "," Swedish "," Monica "," Grazia "," K

- Bakery products "Sladushka": bakery "Uslada", baked goods "Finnish", cheesecake "Favorite".

RAW SAUSAGES: "ROSTOVSKAYA", "KAZACHYA", "CUSTOM", "RUSSIAN", "ARMYANSKAYA", "SPICY", SALAMI "FINNISH", "SLAVYANSKAYA.

Semi-smoked sausages. "Hunting", "Odessa-style", "Tallinn-style", semi-smoked sausages "Hunter", semi-smoked sausages Finnish, Fragrant, Moscow-style, Krakowski, Half-smoked sausages - Polish-style, Hunting-style,

minced meat semi-finished products, weight categories B: homemade mince, beef mince; semi-finished meat chopped molded category B: hamburgers, Finnish meatballs; semi-finished minced meat products

Cooked-smoked meat sausages: Servelat Ochakovsky, Salami Tsarskaya, Salami Zernaya, Salami Austrian, Salami po Finnish "," Balykovaya "," Arbatskaya ".

Semi-smoked sausages: "Elite", "Cervelat Cognacci", "Finnish salami" grade Extra, "Domashnyaya", "Vienna with cheese" - the highest grade, "Cervelat Nut" - the first grade.

Cooked and smoked sausages: "Finnish" cervelat, "Elite" cervelat, "Stolichnaya"

Moscow Suite, Amateur Suite, Cervelat Granny, Cervelat Muscat, Finnish Cervelat, Russian Cervelat, Moskovsky Cervelat, Peperoni Mini Salami, Krakow Halal Sausages, Hungarian Sausages, Chicken Sausages

Bakery products from rye and a mixture of rye and wheat flour: -breads, loaves, baguettes, mini-baguettes, flat cakes, sets of rolls: "Baltic", " Merchants "," Finnish "rye," Light "rye, rye, rye-wheat,

SEMI-SMOKED AND BOILED-SMOKED SAUSAGES. Semi-smoked: Polish, European, Viennese salami, Finnish salami, Triumphalnaya salami, Milanese salami, Prestige salami, salami With cheese; Cooked smoked: Viennese, Polish, G

Cooked-smoked sausages, cervelates: capital, Olympic, European, amateur, granular, Viennese, Finnish, Kiev, Tatar, Moscow region, blizzard, Borodinsky

Cooked and smoked sausages: Finnish style, Admiralteyskaya, Cervelat Konyachny, Cervelat Braunschweig, Vienna Salami.

Semi-smoked sausages: Grain, Shashlik, Cervelatt, Salami, Hunting, Frankfurt sausages, Meat sausages, Egerskaya. Cooked-smoked sausages: Village, Delicacy, Prazhskaya, Finnish Cervelat

VODKA "FINNISH STANDARD LUX"

Cooked-smoked and semi-smoked sausages. Cooked-smoked sausages: Cervelat Royal, Cervelat Austrian, Cervelat Yarmorchny, Cervelat Finnish, Cervelat Swiss, Cervelat Evropeyskiy, Cervelat Muscat, Cervelat

Cooked smoked products: Cervelat "Russian", Cervelat "Gorodskoy", Cervelat "Evropeyskiy", Cervelat "Finnish", "Rossiyskaya", "Cervelatnaya", "Kremlevskaya", Sausages "Zhigulevskie"; semi-smoked products: "Moscow Traditio

Semi-smoked and cooked-smoked sausages: Semi-smoked meat sausages In: "Karelian", "Ligovskaya", "Finnish", "Pork". Semi-smoked meat sausages of category G: "Uralskaya", "Onezhskaya", "Zvezdnaya". Meat

Semi-smoked sausages with poultry meat. Semi-smoked sausages: "Village", "Grain", "Cervelat Astoria", "Cervelat Granny", "Cervelat Finnish", "Balychkovaya", "Imperial", "Firmennaya", "Spring", "Talitskaya", "Tea", "

BAKERY PRODUCTS FROM HIGH-GRADE WHEAT BAKERY FLOUR: WHEAT WITH BRANCH BREAD, FINNISH BREAD, BREAD ON KEFIR, BULKA "BULKA" BEMIKO FAMILY BULK "KOSITCHKA WITH LOVE", BULK "SCROLL WITH POV

Cooked-smoked sausages: Kievsky cervelat, Finnish cervelat, Granular cervelat, Extra cervelat

Semi-smoked sausages: "Muscatna I "," Granular "," Mosaic "," Stolichnaya "," Ambassadorial "," Vostochnaya "," Donskaya "," Caraway "," Finnish cervelat "," Talitskaya "," Extra "," Chili sausages "," Zarechnaya "," Usp

SEMI-SMOKED SAUSAGES: salami with rum, Finnish salami, Milanese salami, royal salami, classic salami, gypsy salami, original salami, Moscow luxury, Krakow, sausages gourmet, home, prima,

Sausage products: semi-smoked sausage "Dachnaya", cooked-smoked sausage salami "Finnish"

"Cooked-smoked sausages:" "Servelaty Kievsky, Finnish, Grainy, Ginger, Extra, Spicy, Olympic, European, Russian, Muscat, Elite;" "Spicy with cheese" . "

Meat product of category B: Cooked-smoked sausages: Cervelat Stolichny, Cervelat Evropeyskiy, Salami Classic, Cervelat Stolichny, Salami in Finnish, Kremlin, Cervelat Demidovsky, Derevenskaya , Cervelat "Ladograd"

Uncooked smoked sausages: "Moskvichka", "Finnish", cervelat "Stolichny"

Bread from rye and a mixture of rye and wheat flour : Baltic vegetable, Onion, Prague, Slavic, Tomato-garlic, Merchant custard, Spicy, Finnish, St. Petersburg, Peruvian, Aleksandrovsky, Alpine

Cooked-smoked sausages: "Finnish" cervelat

Bun "Purple", "Country bread", Bread "Hungarian homemade with onions", Bread "Kutuzovsky", Bread "Purple carotino", Bread "Finnish carotino" ", Bread" Speltovy ", Bread" Day ", Bread" Monastyrskiy ", Rye and wheat produc

BAKERY PRODUCTS "RYE MIRACLE": Bread "Laplandsky", bread "Finnish flatbread", bread "Alexandria", bread "Old Mill", bread "Suomi"

Semi-smoked sausages: "Muslim Cervelat", "Alpine", "Original with cheese", "Royal salami", "Finnish salami "," Cervelat Pechersky "," Zhenevskaya ", packed in fibrous casing, net weight from 450 to 500

Uncooked smoked sausages: "Austrian Salami", "Royal Salami", "Moscow Salami", "Finnish Cervelat", "Capital Cervelat", "Pipperoni", "Elite"

cooked-smoked sausages: "Grainy" salami, salami "Austrian", "Milanese" salami, "Finnish" salami, "Mini" salami, "Evropeyskiy" cervelat, "Kremlin" cervelat, "Nazyvaevsky" cervelat, "Nevsky" cervelat, "Nevsky" cervel

Finnish grain bread from a mixture of peeled rye flour , wheat of the first grade and flour composite mixture, molded piece, in packaging and unpackaged, cut in packaging, part of the product in the package, cut part of

Semi-smoked and boiled-smoked sausages: - semi-smoked: "Finnish" cervelat, ham sausages, Orlovskaya, Moscow special, Ukrainian fried, spicy, merchant, semi-smoked salami, "Cognacci" cervelat, tir cervelat

Evropeyskiy cervelat, Grain cervelat, Kievsky cervelat, Finnish cervelat, Imperial sausage-

bread "Finnish flatbread", "Swedish flatbread", "Lapland flatbread" in the package

Chilled semi-smoked sausages: "Vienna", "Georgievskaya", "Danube", "Kupecheskaya", "Salami in Finnish", "Muslim Cervelat"

Cooked sausages - chilled smoked: "Servelat Stolichny", "Servelat Evropeyskiy", "Servelat Delicatessen", "Servelat Balakhonovskiy Elite", "Servelat Finnish", "Servelat in Tatar", "Servelat near Moscow", "Servelat k

Semi-finished meat-containing minced molded categories D: tasty beef patties, Finnish beef cutlets, beef cutlets with garlic delicious s, beef hedgehogs are delicious, beef steaks are delicious,

Semi-smoked sausages: Camping, Ham-chopped, Italian, Greek, Finnish cervelat, ham-chopped sausages

Sausage products. Cooked-smoked sausages - delicacy, pork, spicy, Muscovite, capital, elegy, modern, Viennese, Finnish, old Moscow, boletus, admiralty, codru; cervelats - ostankinskiy, kievskiy, jubilee

Cooked-smoked sausages:" Cervelat "Cognacci", "Cervelat" Original "," Cervelat "Finnish", "Cervelat" Evropeyskiy "," Cervelat "Kazansky", "Cervelat" Extra "," Cervelat "Nut", "Cervelat" Baltic "," Cervelat "

Cooked and smoked sausages: "Muscat" cervelat, "Finnish" cervelat, "Cognac" cervelat, "Granular" cervelat, "Nutty" cervelat, "Braunschweig" cervelat ", Cervelat" Rossiyskiy "," Parmskaya ", Salami" In French "

PATISSERI LAND cakes: biscuit cakes - "Egyptian", "Turkish lemon", "Chio-san", "Greek" Olympus "," Zurich "," Belgian chocolate "," Aristocrat "," Czech nutty "; sand cakes -" California "," Finnish

Semi-smoked sausages. Meat: Category B - "Finnish salami", "Milanese salami", "Original salami", "Krakow spicy", "Cossack"; Category D - "Cossack", "Piquant", "Pavlovskaya"; Meat-containing: Category D -