Russian export of mackerel:
Manufacturers of Russian Mackerel wholesale:
Mackerel manufacturing companies you many buy this products:
Fish preserves: Mackerel in butter with onions Home-style; mackerel in oil with onion Home-style; mackerel in oil with vegetables Home-style; mackerel in oil; mackerel in oil with paprika; slightly salted mackerel
Mackerel and sardine in uncut (whole) and cut spicy salted assortment: Atlantic mackerel, Far Eastern mackerel, Kuril mackerel, Oceanic horse mackerel. Packaged in consumer t
Salted mackerel: Salted mackerel; Salted mackerel, not gutted in vacuum packaging; Salted mackerel; Salted mackerel, not gutted with herbs in vacuum packaging.
Cold smoked fish, hot smoked, dried, trade mark SalMarino. Cold smoked fish: Uncut mackerel, Headless mackerel, Mackerel back, Tesha, Fillet of mackerel on skin, Fillet of mackerel
Fish, cold smoked, hot smoked, dried, tm. SalMarino: Cold smoked fish: uncut mackerel, headless mackerel, back mackerel, tesha, mackerel fillets on the skin, sliced mackerel fillets; Gor
Fish preserves. Uncut mackerel, piece in salt filling, fillet mackerel in oil, mackerel pieces in oil ROYAL FISH, vacuum-packed, smoked mackerel pieces in oil ROYAL FISH, packed under vacuum
Fish culinary products: Boiled Atlantic mackerel fillet pieces in Jellied mackerel jelly with pickled cucumber; Atlantic mackerel fillet-pieces in jelly Jellied mackerel with lemon and pepper; Г
Cold smoked, hot smoked, dried and dried fish, trade mark SalMarino: Cold smoked fish: Uncut mackerel, Decapitated mackerel, Mackerel back, Tesha, Fillet of mackerel on skin; Pink salmon offal
Spicy salted fish: Atlantic mackerel, Far Eastern mackerel, Kuril mackerel, Oceanic horse mackerel, Firth brand
Hot smoked fish: pink salmon (gutted headless piece, fillet, fillet piece, roll with spices ), roll with mackerel, gutted bream, gutted mackerel, mackerel with pink salmon roll, piece mackerel, pollock without head sweat
Preserves from cut fish: 1. Mackerel fillet pieces in oil 2. Mackerel fillet pieces in vinegar-oil filling 3. Mackerel fillet pieces in oil-vinegar filling with onion seasoning 4. Mackerel fillet pieces in spice-dill
Preserves from cut fish: 1. Mackerel fillet pieces in oil 2. Mackerel fillet pieces in vinegar-oil filling 3. Mackerel fillet pieces in oil-vinegar filling with onion seasoning 4. Mackerel fillet pieces in spice-dill
Mackerel and horse mackerel. GOST 18223-2013 Spicy salted mackerel and horse mackerel. Technical conditions
Frozen fish packaged: mackerel, horse mackerel, Atlantic herring, Pacific herring, Ivasi, Caspian herring, mackerel, horse mackerel, garfish, ice fish, lichia, brama, argentina, sea cock, flounder-ruff, yellowfin
Hot smoked fish products: hot smoked mackerel Scented parsley, hot smoked mackerel Piquant paprika hot smoked fillet, hot smoked mackerel fillets Lemon pepper , hot smoked mackerel fillet
Preserves from cut fish and seafood 1. Cold-smoked mackerel (piece) in oil 2. Mackerel (piece) in a home-style 3. Mackerel (piece) in vinegar-oil filling 4. Horse mackerel (piece) in spicy filling 5.Stavrida (piece) in v
Semi-finished fish products in a dough shell frozen: manti fish (pink salmon, mackerel, pike, assorted fish); fish dumplings (pink salmon, mackerel, trout, pink salmon + mackerel, chum salmon, pike, assorted fish); fish
Hot smoked fish: pink salmon, cod, mackerel, catfish, roll (pink salmon + mackerel), mackerel, oil, perch, halibut, chum salmon, trout, eel, char, bream, herring
fish culinary products - pâté from fish "Patent" pasteurized TZ "Greenadini" : paste mackerel "Patie" "Piquant"; mackerel pate "Pate" "Creamy"; pate of salmon and mackerel fish meat "Pate".
Atlantic mackerel, Far Eastern mackerel and oceanic mackerel spicy salted: uncut, decapitated, half-gutted, gutted, gutted decapitated, carcasses, half-gutted carcasses pieces.
preserves from fish and fish products (pink salmon, salmon, trout, chum salmon, coho salmon, sockeye salmon, Atlantic herring, Pacific herring, Iwasi, horse mackerel, mackerel: Atlantic, Far Eastern mackerel, haddock, po
hot smoked fish: greenling, oil fish, flounder, pink salmon, chum salmon, mackerel, horse mackerel, pollock - uncut (whole) and all types of cutting; hot smoked fish rolls - from chum salmon, pink salmon and mackerel, pi
hot smoked fish food products: greenlip, halibut, horse mackerel, flounder, Kuril mackerel, Atlantic mackerel, oily capelin, omul , peled, cheese, pyzhyan, vendace - uncut (whole) and all types of cutting;
Salted fish food products. Salted fish: salted horse mackerel , slightly salted mackerel, spicy salted mackerel, salted sardine, slightly salted pink salmon, salted pink salmon, salted pink salmon (pieces), cod with
Canned fish and vegetable in tomato sauce in assortment: ocean horse mackerel with vegetable garnish in tomato sauce, ocean mackerel blanched with vegetable garnish tomato sauce, Atlantic mackerel with vegetables
Hot smoked fish: herring, sturgeon, salmon, cod, mackerel roll, pink salmon roll, mackerel, herring, perch, pollock, bream, catfish, pink salmon, capelin, horse mackerel, blue whiting - products packed in corrugated boxe
HOT SMOKED FISH: Herring, Pink salmon, Coho salmon, Chum salmon, Red salmon, Omul, Trout, Halibut, Australian mackerel, Mackerel Oia, Blue whiting, Capelin, Asp, Horse mackerel, Bream, Sayre, Butterfish, Catfish, Sea per
Frozen uncut fish and various types of cutting: pollock, blue whiting, capelin, herring, sea bass, Argentina, hake, tilapia, pangasius, smelt, red-eye , mackerel, navaga, mackerel, horse mackerel, notothenia, lahedra; on
Frozen fish: Argentina, Berix, Macrodonnus, Kefalus macruronus, oily fish, notothenia marble, peplamida, blue whiting, sardinella, Atlantic mackerel, Pacific mackerel, horse mackerel, hake, sardine, ca
Cold smoked fish (bream, mackerel, silver carp, saury, perch, crucian carp, catfish, carp, horse mackerel, cupid, pelengas, silver bream, oiled, pike perch, flounder, blue whiting, halibut, mackerel, vomer, pampanito, sa
Hot smoked fish: pink salmon, cod, mackerel, catfish, roll (pink salmon + mackerel), trout, mackerel, oil, pike perch, perch, bream, tilapia, halibut, chum salmon, saury, greenling, eel, sea bass , marking Severny
Cold smoked fish: mackerel, bream , horse mackerel, wolffish, silver carp, ide, catfish, asp, carp, roach, sopa, vomer, rasp, saury, sea bass, mackerel, sunflower, flounder, oil fish, sole, halibut, bonito,
Smoked fish: capelin, mackerel, butterfish, mackerel, horse mackerel, saury, bream, silver carp, carp, gorob, herring , chum salmon, trout, toothfish
Cold smoked fish: mackerel, bream , horse mackerel, wolffish, silver carp, ide, catfish, asp, carp, roach, sopa, vomer, rasp, saury, sea bass, mackerel, sunflower, flounder, oil fish, sole, halibut, bonito,
Preserves of fish and seafood in sauces and fillings (all types of dressing): herring and mackerel in oil; herring and mackerel in Zhemchuzhina mayonnaise; herring, mackerel, capelin in a mustard-spicy sauce (filling); h
Salted fish: cod, haddock, pollock, pike, carp, perch, catfish, bluefish, oil, sea bass, red mullet, zuban, caranx, carp, lutyan, catfish, horse mackerel, crucian carp, eel, sea tongue, silver carp, mackerel, mackerel,
Cold smoked fish in assortment: catfish, mackerel, bream, blue whiting, silver carp, carp, pike, asp, flounder, crucian carp, grass carp, saury, horse mackerel, mackerel, vomer, perch, pike perch, bersh
Fish preserves Assorted: - herring fillets, fillet mackerel in oil Fragrant, - herring fillets, mackerel fillets in oil Fragrant with a garnish, - herring (fillets, fillets, rolls), mackerel (fillets, fillet pieces
Hot-smoked fish of various types: pink salmon, roll of pink salmon and mackerel, herring roulade chum salmon, mackerel, pollock, perch, flounder, catfish, horse mackerel, catfish, pike, carp, bream, rolls from
Herring fillets in oil filling, mackerel in oil filling, herring fillets in oil-mustard filling, mackerel in oil-mustard filling, lumpy mackerel in oil filling with olives, herring lumpy spiced,
Natural canned fish with oil: pink salmon, pink salmon in oil, mackerel, mackerel in oil, mackerel in tomato sauce, trout, salmon, saury, saury in tomato sauce, herring, pike, catfish, pike perch, sterlet, sturgeon
Salt fish fish: mackerel, asp, horse mackerel, bream, saury, bonito, mullet, halibut, notothenia, flounder, burbot, roach, sabrefish, mackerel, tuna
Atlantic mackerel, Far Eastern mackerel and oceanic mackerel spicy salted uncut and gutted, headless
fish (Atlantic herring, Pacific herring, Atlantic mackerel, Kuril mackerel , Far Eastern mackerel, capelin, Baltic sprat, Black Sea sprat, Azov sprat, Azov-Black Sea anchovy, Tih sardine
Cold smoked fish food products: Mackerel, horse mackerel, horse mackerel, capelin, saury, herring, bream, silver carp, crucian carp, blue whiting, oil fish fillet, vomer, pink salmon, silver bream, catfish, salmon belly,
Cold smoked fish: Atlantic mackerel, headless, vacuum packed. Atlantic gutted mackerel without head-weight. Mackerel gutted headless with spices (sliced) in vacuum packing
Cold smoked fish products: cold smoked fish, assorted cold smoked fish, "set" for beer from cold smoked fish - Far Eastern mackerel, Kuril mackerel, Atlantic mackerel, Atlant herring
COLD SMOKED FISH: Mackerel, Mackerel, Sayre, Bream, Butterfish, Milk fish, Halibut, Horse mackerel, Carp, Catfish, Silver carp, Carp, Flounder, Sunflower, Sole, Blue whiting, Vomer.
Cold smoked fish of the first and second grade: - uncut: bream, saury, mackerel; - gutted decapitated: asp; silver carp; mackerel, mackerel
Cold smoked fish food products of all types of cutting: halibut, oil, mackerel, mackerel, horse mackerel, toothfish, greenling, catfish, catfish, carp, bream, crucian carp, burbot, pike, silver carp, white cupid, asp, ku
Cold smoked fish of all types of cutting: greenling, cod, capelin, Atlantic mackerel., Kuril mackerel, horse mackerel, saury, bream, halibut, tuna, roach, carp, roach, white-eye, oil fish, burbot, catfish, rudd
HOT SMOKED FISH: Hot-smoked HUMANE (gutted headless, roll: pink salmon-mackerel); Hot smoked mackerel (gutted headless, roll: pink salmon mackerel); Hot smoked ZUBATKA (piece); КЕ
Hot smoked fish: catfish, vomer, pink salmon, bream, mackerel, red-eyed, natotenia, perch, oil, pangasius, tilapia, saury, mackerel, rasp, trout, catfish, horse mackerel, pike perch , bersh, tench, sea bass
Cold smoked fish products: cold smoked fish, cold smoked fish assorted, set for beer from cold smoked fish - Far Eastern mackerel, Kuril mackerel, Atlantic mackerel, greenling, capelin
HOT SMOKED FISH: oil, cod , mackerel, perch, motley catfish, greenling, haddock, bream, mackerel, halibut, horse mackerel, capelin, catfish, pollock, pike, silver carp, pink salmon, chum salmon, salmon, pike perch, asp,
Hot smoked fish (vacuum packed and without): sea bass, mackerel, AS mackerel, AS mackerel (fillet), Baltic herring, halibut, halibut AS, trout, flounder, flounder AS, pink salmon, pink salmon AS, cod, shrimp fish, capeli
FROZEN FISH (char, flounder, lemonma, mackerel, pollock, fat capelin, navaga, sea bass, halibut, Pacific saury, Pacific sardine (ivasi), Far Eastern mackerel, Kuril mackerel, greenling, cod
Cold smoked fish: - Vomer - Needle - Flounder - Crucian carp (butterfly) - Smelt - Mackerel - Capelin - Halibut - Set (from pink salmon, from bream, from salmon, from mackerel, from oil, from mackerel, from trout) - Blue
Hot smoked fish delicacy Mackerel non-gm Cod Sea perch Pink salmon Pink salmon rolls with spices Flounder Halibut Cod rolls Mackerel rolls with humpback spices Mackerel with spices Sai
Cold smoked fish under the NORLI trademark: mackerel, mackerel, halibut, oil, saury, horse mackerel, catfish, perch, blue whiting, bream, silver carp, crucian carp, vomer (moonfish), rasp (uncut, headless, giblets
Hot smoked fish products: pink salmon, mackerel, horse mackerel, mackerel, notothenia, catfish, rape. tilapia, herring, chum salmon, lenok, bream, asp, silver carp, sea bass, cod, red-eyed, prestipoma, catfish, bersh, pe
Cold smoked and smoked fish: saury, horse mackerel, mackerel, bream, catfish, carp, carp, silver carp, cupid, asp, rudd, roach, smelt, oil, mackerel , halibut, soroga, pike, sabrefish, natoteniya, haddock, pollock, k
Smoked fish, dried fish, salted: anchovy, sprat, herring, capelin, vomer, peled, crucian carp, herring, perch, horse mackerel, saury, coho salmon, pink salmon, char, mackerel, red-eye, , Black Sea mackerel, ram, pike, br
Hot smoked fish: pink salmon, capelin, mackerel, bream, catfish, halibut, cod, mackerel, saury, trout, chum salmon, butter, salmon, whitefish, omul, muksun , horse mackerel, broadleaf, salmon. Unfinished, gill, Zabreny,
Cold smoked fish: butter fish, savorin, cod, blue whiting, mackerel, horse mackerel, bream, rudd, flounder, halibut, vomer, tuna, mackerel, saury, smelt, roach, roach, white-eye, blue bream (sopa) , sabrefish, second tri
HOT SMOKED FISH: cod, haddock, pollock, sea bass, horse mackerel, pollock, mackerel, catfish, halibut, flounder, mackerel, sardine, hake, oil, eel, dace, oceanic and Far Eastern goby, capelin, pink salmon, chum salmon, f
Hot smoked fish: pike perch, catfish, bream, carp, crucian carp, carp, pike, horse mackerel, mackerel , sea bass, crucian carp, pink salmon stuffed with mackerel, salmon (tesha - roll, ridges, piece)
Hot smoked fish: pink salmon, cod, mackerel, catfish, roll (pink salmon + mackerel), trout, mackerel, butter, perch, halibut , chum salmon, eel
Smoked fish: mackerel, vomer, asp, crucian carp, catfish, bream, sabrefish, silver carp, trifle, pike, perch, carp, pike perch, pink salmon, capelin, saury, herring, horse mackerel, mackerel, herring, ide, tesha: pink sa
Cold smoked fish of all types of preparation: butterfish, savorin, cod, blue whiting, mackerel, horse mackerel, bream, rudd, flounder, halibut, vomer, tuna, mackerel , saury, smelt, roach, roach, white-eye, blue bream (s
Fish food products. Natural canned fish: Atlantic natural mackerel, Natural Kuril mackerel pieces, Natural Kuril mackerel packed in glass jars
Fish and fish products, salted-frozen. Stroganina from various fish species: mackerel, bonito, oil fish, halibut, tuna, royal mackerel, marlin, sailboat, captain, horse mackerel, yellowtail, salmon, trout, coho salmon, h
FISH AND FISH PRODUCTS COLD SMOKED: mackerel, mackerel, horse mackerel, pink salmon, chum salmon, coho salmon, salmon, trout, salmon, omul, muksun, halibut, flounder, catfish, tuna, marlin, vomer , sea bass, saury, oily
Preserves from spicy salted ocean fish: Atlantic mackerel, headless, spicy salted, Far Eastern mackerel, headless, spicy salted, oceanic mackerel, headless, spicy salting
Frozen fish semi-finished products: salmon, sturgeon, cod, tuna, sailfish, mackerel, horse mackerel, mackerel. Types of cutting: fillet without skin or skin, fillet piece with or without skin, steaks with or without skin
SALT FISH in assortment: salted pink salmon; salted salmon; salted trout; salted herring; salted mackerel; salted mackerel in mustard brine; oriental mackerel in spicy brine; salted herring; salted sprat;
Chilled fish: cod fish (pollock, pollock, cod, haddock, navaga, hake, whiting, burbot); anchovy (hamsa, anchovy); carp (crucian carp, carp, bream, carp, grass carp, silver carp); mackerel (mackerel, mackerel); t
Fish: - salted fish: pink salmon, chum salmon, coho salmon, capelin, peled (raw), sardine, herring, salmon, mackerel, mackerel - pickled and spicy salted fish: pink salmon, capelin, vendace, herring, salmon, mackerel, tr
HOT SMOKED FISH: Far Eastern salmon , mackerel, capelin, cod, halibut, flounder, sea bass, pollock, peled, greenling, horse mackerel, pike perch, eel, notothenia, bream, tuna, mackerel, trout
Chilled fish: cod fish (pollock, pollock, cod, haddock, navaga, hake, whiting, burbot); anchovy (hamsa, anchovy); carp (crucian carp, carp, bream, carp, grass carp, silver carp); mackerel (mackerel, mackerel); tuna
Fish products: - Hot smoked mackerel fillets; - Hot smoked mackerel fillet with garlic and herbs; - Hot smoked pink salmon fillet; - Smoked-baked pink salmon steak; - Baked balyk. Mackerel balyk marble
Hot smoked fish, cut and uncut: mackerel, pink salmon, capelin, carp, bream, sea bass, greenling, cod; pink salmon roll, mackerel roll, mackerel and pink salmon roll Packaging - polymeric substrates
Cold fish smoking: bream, mackerel, oil fish, saury, halibut, catfish, asp, rudd, sardine, horse mackerel, blue whiting, mackerel, pollock, flounder, pike, roach, crucian carp, pike perch, tol stolobik, ide, smelt, venda
Cold smoked fish: mackerel, horse mackerel, pollock, buttered, halibut, mackerel, vomer, flounder, carp, bream, silver carp, catfish, pike perch, pike, asp
Smoked fish: mackerel (mackerel); horse mackerel; saury; catfish; halibut; bream; sprat; capelin; herring; herring; pink salmon; chum; coho salmon; salmon; trout; toothfish; salmon; oily fish; smelt; rudd; carp; catfish;
Mackerel rolls with cold smoked salmon, cold smoked mackerel fillets packed in corrugated cardboard boxes lined with parchment; mackerel rolls with cold smoked salmon, fillet ck
Frozen fish, trade mark of Volna Severa LLC: Atlantic uncut glazed mackerel, glazed Atlantic mackerel cut, Atlantic decapitated mackerel, in plastic bags
Cold smoked fish: salmon, cod, tuna, mackerel, horse mackerel, mackerel, catfish, perch (river, sea), halibut, catfish, pike, silver carp, pike perch, carp, squid (weight, packaged) ; dried and dried fish: bream, si
Hot smoked fish: pike perch, sea bass, trout, whitefish, sturgeon, mackerel, cod, herring, coho salmon, halibut, salmon, humpback salmon, flounder , chum salmon, perch, hake, rasp, horse mackerel, tilapia, mackerel, brea
Fish frozen (all types of cuts and semi-finished fish products) frozen in assortment: (from chilled and frozen fish): salmon, sturgeon, herring, cod, tuna, sailfish, mackerel, horse mackerel, mackerel, pollock
Cold smoked fish: oil fish, savorin, cod, blue whiting, mackerel, horse mackerel, bream, rudd, flounder, halibut, vomer, tuna, mackerel, saury, smelt, roach, roach, white-eye, blue bream (sopa), chekhon, second trifle an
spiced salted headless mackerel; mackerel pieces in a spicy filling; spicy salted Atlantic herring; Atlantic herring pieces of spicy salting; - herring fillet in a spicy filling; mackerel fillet Piquant
Canned fish in assortment: Atlantic mackerel natural with the addition of oil, Natural Atlantic herring with the addition of oil, Sardinella natural with the addition of oil, Oceanic horse mackerel natural s
Canned fish in tomato sauce: "Atlantic mackerel in tomato sauce"; Oceanic horse mackerel in tomato sauce; "Atlantic sardine in tomato sauce"; Atlantic herring in tomato sauce; "Saury in tomato sauce
Hot smoked fish in the range: mackerel family (mackerel); the family of raspberries (rasp); cod families (cod, pollock, haddock, navaga, hake, burbot); of the salmon family (chum salmon, pink salmon, red salmon, salmon,
Hot smoked fish in the range: mackerel family (mackerel); the family of raspberries (rasp); cod families (cod, pollock, haddock, navaga, hake, burbot); of the salmon family (chum salmon, pink salmon, red salmon, salmon,
"Piquant" fish ham from salmon; Fish ham "Piquant" from mackerel; Fish ham "Spicy" from salmon with mackerel
Canned fish natural: "Atlantic natural herring"; "Sardinella natural"; "Natural ocean horse mackerel"; "Atlantic natural sardine"; "Atlantic natural mackerel"; "Saira quiet
Fish oil: salmon, "Herring", "Mackerel", whitefish, horse mackerel, tuna. Shrimp oil
Canned fish and vegetable in tomato sauce:" Atlantic sardine with vegetable garnish in tomato sauce "," Ocean mackerel with vegetable garnish in tomato sauce "," Atlantic mackerel with vegetable garnish in tomato with
Preserves from chopped herring and mackerel in various sauces and fillings: "Herring pieces marinated at home", "Herring carcass in a spicy filling", "Herring pieces in a spicy filling "," Mackerel pieces in a marinade a
Salted and spicy salted fish in a polymer container (uncut and all types of cuts) Salted fish (lightly salted, slightly salted): - sprat, capelin, herring, smelt, sardine, ocean horse mackerel, saury, mackerel, catfish,
Cold smoked fish: mackerel, horse mackerel, oil, halibut, bream, catfish, carp, silver carp.
Hot smoked fish food products. Hot smoked fish - mackerel, congrio, flounder, sea bass, squid, haddock, cod, catfish, halibut, coho salmon, salmon, rainbow trout, pink salmon; roll (pink salmon and mackerel).
semi-finished fish from pink salmon, chum salmon, salmon, pollock, sea bass, sockeye salmon, halibut, pelengas, salmon, catfish, pike perch, cod, tilapia, hake, pike, trout, tuna, mackerel, horse mackerel, sea bass , flo
Culinary fish products in assortment: “Fish with vegetables”, “Mackerel with potatoes baked with mayonnaise”, “Fish with sour cream sauce”, “Casserole of potatoes with fish "," Pisces but in Greek ", Baked mackerel" acco
salted and spicy salted fish (with or without the addition of spices and herbs): sprat, capelin, herring, herring, herring ivasi, mackerel, horse mackerel, anchovy, whitefish, pink salmon, chum salmon, coho salmon, socke
COLD SMOKED FISH (saury, halibut, Atlantic mackerel, mackerel, Caspian bream, catfish, catfish, oil fish, vomer, Asian smelt, gilthead) : uncut, gutted with the head, gutted decapitated, cut
Salted and unsalted dried fish or in brine: slightly salted herring, slightly salted herring, slightly salted trout fillet, slightly salted mackerel, slightly salted mackerel, cillet slightly salted
Smoked fish, dried with and without spices: mackerel, herring, halibut, sardine, sardinella, horse mackerel, carp, smelt, trout, Atlantic salmon, salmon, Far Eastern salmon,
Canned fish: Tuna pieces in tomato - oil filling. (zoological name of tuna: mackerel, bonito, skipjack, mackerel, long-tailed, yellow-tailed, ordinary)
Fish food products Preserves from fish (chum salmon, pink salmon, sockeye salmon, coho salmon, char, chinook salmon, herring, mackerel, horse mackerel, cod, pollock, pollock, haddock, hake, navaga, blue whiting, halibut,
Fish (Argentina, pink salmon, catfish, flounder, chum salmon, coho salmon, pollock, capelin, sole, navaga, red salmon, notothenia, sea bass, pangasius, haddock, blue whiting, salmon, mackerel, horse mackerel, silver carp
Fish food products. Sterilized canned fish. Canned fish pate: ocean fish pate (blue whiting, sardine, Atlantic mackerel, ocean horse mackerel); fish pate with tomato sauce "Breeze"; caviar
Fish (salted, dried, smoked), fish and seafood products, preserves. Salted herring: Atlantic, Pacific; Cold smoked herring: Atlantic, Pacific; Cold smoked mackerel, Mackerel
Fish food products, salted, suspended, spicy salted: Atlantic mackerel, Far East; ocean horse mackerel, yellowtail (lacedra); tuna; red mullet (sultanka) atlantic, vomer, smelt, saury, perch, sar
Cold-smoked fish products: cold-smoked fish, cold-smoked fish assortment, "set" for beer cold smoked fish - Far Eastern mackerel, mackerel, rasp, Atlanti herring
Cold smoked fish: Goby, Tulka, Capelin, Horse mackerel, Herring, Needle with head, Needle without head, Pink salmon, Chum piece, Chum carcass, Salmon piece, Salmon carcass, Crucian carp, Pilengas, Mackerel, Catfish piece
Cold smoked fish, cold smoked fish assorted, set for beer from cold smoked fish - Far Eastern mackerel, mackerel, green grass, Atlantic and Pacific herring, capelin, herring, c
Smoked and dried fish and fish products: cold smoked: Pacific herring, Olyutorskaya herring, Ivasi herring, mackerel, gutted mackerel, smelt, vendace, perch, gutted perch, raft
COLD-SMOKED FISH: Mackerel, Mackerel, Sayre, Butterfish, Vomer.
Hot smoked fish of all types of cutting - pink salmon, chum salmon, sea bass, halibut, flounder, mackerel, pollock, cod, capelin. Rolls: from chum salmon, from pink salmon, mackerel, salmon "Royal", "Nut".
hot smoked fish: mackerel, bream, pink salmon, trout , coho salmon, sockeye salmon, chum salmon, perch, sea bass, sea eel, river eel, lake eel, greenling, vendace, halibut, horse mackerel, blue whiting, herring, cod, sea
Cold smoked fish in sets of silver carp, catfish, saury, Atlantic mackerel , from bream, from smelt, from oil, from small things 3 groups; cold smoked fish, decapitated: silver carp, catfish, atla mackerel
Hot smoked fish food products - Hot smoked fish: Atlantic mackerel, Far Eastern; ocean horse mackerel; red mullet (sultanka) atlantic, vomer, red-eye, saury, smelt, perch, notothenia
Hot smoked fish, chilled and frozen, different types of cutting: pink salmon, mackerel, perch, bream, greenling, horse mackerel, cod.
Cold smoked fish (char, capelin, pollock, mackerel, herring, saury, pollock, horse mackerel, pink salmon, butter, trout, halibut, salmon, chinook salmon, coho salmon, flounder, chum salmon, haddock, blue whiting, greenli
Cold smoked fish food products - Cold smoked fish: Atlantic mackerel, far Eastern; ocean horse mackerel; red mullet (sultanka) atlantic, vomer, red-eye, saury, smelt, perch, garfish,
Mackerel (Atlantic, Far East, Kuril) and ocean mackerel spicy salted uncut.
Food hot smoked fish products. Hot smoked mackerel and horse mackerel. Type of cutting: gutted, gutted, headless
Semi-canned fish: semi-canned fish from fillets of pink salmon and mackerel pasteurized Classic chopped salmon ; semi-canned fish fillets of pink salmon and mackerel pasteurized Chopped salmon with olives; fish semi
Salted and spicy salted fish in polymer containers: - capelin fatty, herring (uncut, carcass), salted and spicy salting; - Pacific oily and low-fat herring, ocean mackerel, halibut, lightly salted mackerel, sl
Cold smoked fish: herring, mackerel, ivasi, salmon, chum salmon, salmon, salmon, trout, saury, pink salmon, coho salmon, horse mackerel, chinook salmon, whitefish, omul, char, flounder, capelin. Packing: in jars, bags, b
Our expert has compiled a table of wholesale Mackerel prices based on shipments from Russia to various countries around the world.
Product | Mackerel price per kg,MT | Weight |
---|---|---|
Scomber Scombrus Species | $1.8 / kg | 10-100 kg |
Scomber Scombrus Species | $2 per kg | 100 - 1.000 kg |
Fish Macker Species (scomber Scombrus) | $2 / kg | 1.000 - 10.000 kg |
Macker (scomber Japonicus) Uncutted | $1600 per MT | above 10MT |
Cold Smoked Atlantic Macker (scomber Scombrus) | $5.4 / kg | 10-100 kg |
Macker (scomber Scombrus) | $2.5 per kg | 100 - 1.000 kg |
Macker (lat. Scomber) Fleet Fillet In Sealed Plastic Tanks 200g Packed In Cardboard Boxes In 10 Tanks, 20 Boxes In Total: | $6.3 / kg | 10-100 kg |
Canned Fish From Scomber Japonicus In Sealed Packaging | $3 per kg | 100 - 1.000 kg |
Canned Fish From Scomber Scumbrus Fillets In Sealed Packaging | $3.1 / kg | 1.000 - 10.000 kg |
Canned Products From Scomber Scomberus And Somber Japonicus | $3.2 / kg | 10-100 kg |
Canned Products From Scomber Scomberus And Somber Japonicus | $2.3 per kg | 100 - 1.000 kg |
Canned Fish In Pieces From Macker (genus Scomber Scomberus | $2.3 / kg | 1.000 - 10.000 kg |
Canned Fish Fish "atlantic Macker In Tomato Sauce" (scomber Scombrus) In W / Cans Of 250g. Key - 48432 Jar (excluding Primary Package) Without Gmo: | $2000 per MT | above 10MT |
Canned Mackerel | $2.7 / kg | 10-100 kg |
Canned Mackerel | $2.3 per kg | 100 - 1.000 kg |
Canned Sardina | $3.4 / kg | 1.000 - 10.000 kg |
herring lightly salted, cold smoked mud, cold smoked mackerel
Cold smoked fish mackerel in pieces of 1 grade
Herring, capelin, mackerel
fish preserves "Atlantic mackerel in vinegar and oil filling"
sterilized canned fish "Original" Atlantic mackerel with added oil ". in a tin can # 5, net weight 230 grams
Salted fish food products. Headless Atlantic mackerel with spicy salting.
Salted fish food products. Salted mackerel. Products can be produced under various trade marks and without trade marks.
Preserves of spicy salted fish "Headless gutted mackerel" Smolenskaya table ". Packing: polypropylene bucket. The product contains permitted food additives according to the labeling.
Cold smoked mackerel,
Cold smoked fish (horse mackerel) in polymer boxes materials, vacuum packed.
Salted mackerel in buckets, plastic cans and vacuum packed.
Salted fish (capelin, sprat, herring, saury, mackerel) bulk and packaged in
Product | 1.2020 | 2.2020 | 3.2020 | 4.2020 | 5.2020 | 6.2020 | 7.2020 | 8.2020 | 9.2020 | 10.2020 | 11.2020 | 12.2020 |
---|---|---|---|---|---|---|---|---|---|---|---|---|
SCOMBER SCOMBRUS SPECIES | $1.53 | $1.59 | $1.83 | $1.86 | $1.8 | $1.72 | $1.77 | $1.84 | $1.88 | $1.93 | $1.91 | $1.84 |
FISH MACKER SPECIES… | $1.5 | $1.6 | $1.8 | $1.9 | $1.8 | $1.7 | $1.8 | $1.8 | $1.9 | $1.9 | $1.9 | $1.8 |
MACKER (SCOMBER JAPONICUS)… | $1224 | $1268 | $1466 | $1484 | $1438 | $1374 | $1414 | $1468 | $1504 | $1544 | $1528 | $1474 |
MACKER (SCOMBER SCOMBRUS) | $1.91 | $1.98 | $2.29 | $2.32 | $2.25 | $2.15 | $2.21 | $2.29 | $2.35 | $2.41 | $2.39 | $2.3 |
CANNED FISH FROM SCOMBER… | $2.3 | $2.38 | $2.75 | $2.78 | $2.7 | $2.58 | $2.65 | $2.75 | $2.82 | $2.9 | $2.87 | $2.76 |
CANNED FISH FROM SCOMBER… | $2.4 | $2.5 | $2.8 | $2.9 | $2.8 | $2.7 | $2.7 | $2.8 | $2.9 | $3 | $3 | $2.9 |
CANNED PRODUCTS FROM… | $1.76 | $1.82 | $2.11 | $2.13 | $2.07 | $1.98 | $2.03 | $2.11 | $2.16 | $2.22 | $2.2 | $2.12 |
CANNED FISH IN PIECES… | $1.8 | $1.8 | $2.1 | $2.1 | $2.1 | $2 | $2 | $2.1 | $2.2 | $2.2 | $2.2 | $2.1 |
CANNED FISH FISH "ATLANTIC… | $1530 | $1585 | $1833 | $1855 | $1798 | $1718 | $1768 | $1835 | $1880 | $1930 | $1910 | $1843 |
Canned mackerel | $1.76 | $1.82 | $2.11 | $2.13 | $2.07 | $1.98 | $2.03 | $2.11 | $2.16 | $2.22 | $2.2 | $2.12 |
CANNED SARDINA | $2.6 | $2.7 | $3.1 | $3.2 | $3.1 | $2.9 | $3 | $3.1 | $3.2 | $3.3 | $3.2 | $3.1 |
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Export to city | Date | Km |
---|---|---|
Vitsyebsk (Belarus) - Yerevan (Armenia) | 02.2020 | 1976 |
Jalal-Abad (Kyrgyzstan) - Ashgabat (Turkmenistan) | 02.2020 | 1297 |
Saint Petersburg (Russia) - Chisinau (Moldova) | 02.2020 | 1442 |
Qaraghandy (Kazakhstan) - Gəncə (Azerbaijan) | 02.2020 | 2314 |
Osh (Kyrgyzstan) - Temirtaū (Kazakhstan) | 02.2020 | 1059 |
Taraz (Kazakhstan) - Regensburg (Germany) | 02.2020 | 4513 |
Nizhniy Novgorod (Russia) - Khiwa (Uzbekistan) | 02.2020 | 2037 |
Samarkand (Uzbekistan) - Khorugh (Tajikistan) | 02.2020 | 468 |