Raw smoked sausage from Russia

Irina Kulikovskay
Author: Irina Kulikovskay vk, 01.Oct 2020
Education: MSU
Don’t tell people how to do things, tell them what to do and let them surprise you with their results
Export to:
  • Armenia
  • Belarus
  • Jordan
  • Kazakhstan
  • Norway
  • Russia
  • Tajikistan
  • Uzbekistan
Alexey Exportv
Alex
Import to Asia, EC, Africa

Finance, contract, import
email: [email protected], WhatsApp

Elena Exportv
Elena Eremenko
manager logistic to EC, Asia

logistic, certificate
email: [email protected]

🇷🇺 TOP Exporter raw smoked sausage from Russian Federation

Supplyer
Good form Russia

Raw smoked and dry-cured sausages: Raw smoked sausage Cervelat Ginger; Raw smoked sausage Cervelat Brandy; Raw smoked sausage Grafskaya; Raw smoked sausage Chorizo; Raw smoked sausage Salchichon; Damp sausage

  • Raw smoked sausage "Elite". Raw smoked sausage "Russian". Raw smoked sausage "Palermo". Uncooked smoked sausage Salami "Milanese". Raw smoked sausage Salami "Madera". Raw smoked sausage "Cervelat Stolichny
  • Raw smoked sausage "Parmskaya". Raw smoked sausage "Chorizo". Raw smoked sausage "Marble". Raw smoked sausage "Fiesta". Raw smoked sausage "Sacramento".
  • Uncooked smoked sausage Knyazheskaya. Raw smoked sausage Bogatyrskaya. Raw smoked sausage Prestige.
  • uncooked smoked sausage Braunschweig. Category A meat product; uncooked smoked sausage Braunschweig semi-dry. Category A meat product; uncooked smoked sausage Cervelat. Category A meat product; raw smoked sausage
  • Raw smoked sausage from poultry meat Salami "Montreal". Raw smoked sausage from poultry cervelat "Provence".
  • Raw smoked sausage Elite. Raw smoked sausage Russian. Raw smoked sausage Palermo. Uncooked smoked sausage Salami Milanese. Raw smoked sausage Salami Madera. Raw smoked sausage Servelat Stolichny.
  • Raw smoked sausage Parma ... Raw smoked sausage Chorizo. Raw smoked sausage Marble. Raw smoked sausage Fiesta. Uncooked smoked sausage Sacramento.
  • Raw smoked sausage Braunschweig. Meat product category A ; Raw smoked sausage Braunschweig semi-dry. Meat product category A; Raw smoked sausage Cervelat. Meat product of category A ; Raw smoked
  • Meat product. Raw smoked sausages: Raw smoked sausage Florentina category A, Raw smoked sausage Sacramento category A
  • Raw smoked sausage from poultry Parma, Raw smoked sausage from poultry Napoli, Raw smoked sausage from poultry meat Hungarian Salami.
  • Uncooked smoked sausage Knyazheskaya. Raw smoked sausage Bogatyrskaya. Raw smoked sausage Prestige.
  • Raw smoked sausages from poultry meat. Raw smoked sausages from poultry meat, first grade: Brown, Finnish Cervelat, Tender Salami, Montreal Salami, Cervelat Provence, Parma, Napoli. Uncooked smoked sausages
  • Raw smoked sausage products from poultry meat. Uncooked smoked sausages from poultry meat Extra grade: Amber, Gold. Raw smoked sausages from poultry meat First grade: Valencia, Salami Imperial, Premium
  • Raw smoked sausage from poultry Salami Montreal. Raw smoked sausage from poultry Cervelat Provence.
  • " Raw smoked sausage "Spicy". "Raw smoked sausage" Beef ". "Raw smoked sausage" Servelat "Armavirsky". "Raw smoked sausage" Lyubimaya. "" Raw smoked sausage Hungarian sausages.
  • "Raw smoked sausage" Chorizo ​​"category A," Raw smoked sausage "Cervelat Provence", "Raw smoked sausage" Salami "Byzantine", "Raw smoked sausage" Snacks "A" Bavaria.
  • Raw smoked sausage "Banquet of pork"; uncooked smoked sausage "Parmskaya"; uncooked smoked sausage "Italian salami"; uncooked smoked sausages "Spaghetti".
  • Raw smoked sausages. Raw smoked sausage Lyubimaya, Raw smoked sausages Hunting, Raw smoked sausage Servelat Moskovsky, Raw smoked sausage Tender

  • Meat products - sausages: Semi-smoked sausages, Semi-smoked sausages, Smoked-boiled sausages, Smoked-boiled sausages, Dried sausages, Dried sausages, Raw smoked sausages, Raw smoked sausages,
  • Meat sausages raw smoked products: Raw smoked sausage Braunschweig semi-dry. Meat product category A; Raw smoked sausage Stolichnaya semi-dry. Meat product category A; Raw smoked pork sausage

    Raw smoked sausages (dried) of the Snacker trademark: classic raw smoked Sneker sausages (dried); hot smoked sausages Sneker (dried); spicy raw smoked sausages Sneker (dried); sausages

    Raw smoked and dry-cured sausages: Raw smoked beef, raw smoked pork tenderloin, raw smoked shank, raw smoked brisket, raw smoked sausages.

    Meat sausage products: Raw smoked semi-dry sausage Piperoni, category A; Raw smoked semi-dry sausage Cherizo, category A; Uncooked smoked semi-dry sausage Salami Gentle, category A; Raw smoked sausage semi

  • Raw smoked sausage: Raw smoked sausages (sausages). Raw smoked sausage. Meat product of category A. Sausage: Braunschweig, Moscow, Jewish, Amateur, Tourist sausages,
  • Raw smoked and dry-cured sausages: Raw smoked sausage. Meat product. Sausage: Traditional, Finnish salami; Raw smoked pork product. Meat product: pork meat slices, slice
  • Raw smoked sausages (sausages). Raw smoked sausage. Meat product category A. Sausage: Braunschweigskaya, Moskovskaya, Jewish, Lyubitelskaya, Tourist sausages, Sudzhuk, Osobennaya, Cervelat
  • Raw smoked sausage product. Sausages Cabanossi with cheese semi-dry. Meat product; Raw smoked sausage product. Sausages Cabanossi with pork semi-dry. Meat product; Raw smoked sausage product. Sausages
  • Raw smoked sausage product. Sausage Versailles semi-dry. Meat product. Raw smoked sausage product. Sausage Provencal semi-dry. Meat product. Raw smoked sausage product. Sausage Burgundy semi-polus
  • Raw smoked sausage products: - Raw smoked sausage Madera Barskaya; - uncooked smoked sausage Salami Barskaya; - uncooked smoked sausage Cervelat Barsky; - uncooked smoked sausage Barskaya Appetizing; - damp sausa

  • Raw smoked sausages. Meat product of category A: raw smoked sausage Braunschweig semi-dry, raw smoked sausage Stolichnaya semi-dry. Meat product of category B: uncooked smoked sausage Nevskaya semi-dry, uncooked sm
  • Raw smoked sausage Braunschweig. Meat product of category A ; Raw smoked sausage Braunschweig semi-dry. Meat product of category A; Raw smoked sausage Cervelat. Meat product of category A ; Raw smoked
  • Raw smoked sausage "Kremlin"; Raw smoked sausage "Slavyanskaya".
  • Raw smoked sausage Braunschweig. Meat product of category A. Raw smoked sausage Stolichnaya. Meat product of category A. Uncooked smoked sausage Granular. Meat product of category B. Raw smoked sausage Pork.
  • Poultry meat product, raw smoked sausage of the highest grade. Semi-dry sausage Delicacy. Poultry meat product, first-grade raw smoked sausage. Semi-dry sausage: Krauschwitz, Montreal, Levorn
  • Meat product Raw smoked sausages Moskovskaya sausage, category A; Meat product Raw smoked sausages Sausage Cervelat category AGOST R 55456-2013 Raw smoked sausages. Specifications
  • Meat product Uncooked smoked sausages, category A Moskovskaya sausage; Meat product Raw smoked sausages, category A Sausage Cervelat GOST R 55456-2013. Raw smoked sausages. Specifications.
  • Meat product Raw smoked sausages Sausage Austrian Salami TU 9213-767-00419779-07 Raw smoked sausages (with food additives from Almi) ... Specifications.
  • Meat product. Raw smoked sausages Knut sausages. TU 9213-232-01597945-2003 Raw smoked sausages. Specifications.
  • Meat sausages: Raw smoked sausages from beef with nutmeg; Raw smoked sausages from horse meat with marjoram; Raw smoked sausages from venison with juniper berries; Dry-cured sausages 233 Fuet 0115
  • Meat sausages, including frozen ones: Palermo branded raw smoked sausage, Napoli branded raw smoked sausage, Palermo branded raw smoked sausage, Napoli fresh packed sausage in polymer bags.

  • Raw smoked sausages, raw smoked products and raw smoked products. Group - meat products. Type - sausages. Subspecies - uncooked smoked sausages: Category A - Granular Salami, Tuscany Salami; Category B
  • Raw smoked sausages, raw smoked and dry-cured meat products. Group - meat products. Type - sausages. Subspecies - raw smoked semi-dry sausages: Category A: - Salami Tuscany; Category B: - At home
  • Raw smoked sausages, raw smoked and dry cured meat products. Group - meat products. Type - sausages. Subspecies - semi-dry smoked sausages: Category A - Servelat Granny, Category B - Ser
  • Raw smoked sausages, raw smoked and dry-cured meat products. Group - meat products. Type - sausages. Subspecies - uncooked smoked sausages: Category B - Lasunak, Chorizo; Category B - Pepperoni. Г
  • Raw smoked sausages, raw smoked and dry-cured meat products. Group - meat products. Type - sausages. Subspecies - uncooked smoked sausages: Category B - Siberian Duet, Milanskaya; Category B - Pr
  • Cooked sausages: sausages, sausages, sausages from pork, beef. Semi-smoked pork and beef sausages Cooked-smoked pork and beef sausages Raw-cured, raw-smoked sausages

    Raw smoked products from meat: Raw smoked sausages: Sudzhuk Delicatessen; Sudzhuk Hunter; uncooked smoked sausage Lipetskaya; uncooked smoked sausage Novolipetskaya; uncooked smoked sausage Prazdnichnaya Uncook

    Raw smoked sausage products from poultry meat: top grade: - uncooked smoked sausage from poultry meat Sudzhuk from turkey; - uncooked smoked sausage from poultry meat Sudzhuk from poultry meat; - raw smoked sausages

    Raw smoked sausages, meat products: Raw smoked sausages, Categories A: Castile Prague, Sheffield; Categories B: Italian. Raw smoked ham: Category A: Madrid. Raw smoked meat products

  • Raw smoked sausages from poultry meat: Sausage. Uncooked smoked sausage from poultry meat Tsarskaya, chilled, grade Extra Sausage product. Raw smoked sausage from poultry meat Starorusskaya, chilled, grade Ext
  • Raw smoked sausages: Sausage product. Uncooked smoked sausage Valencia marble, chilled. Meat product Sausage product. Uncooked smoked sausage Milanese with pepper, chilled. Meat product Code OK 005 (OKP): 92
  • RAW SMOKED SAUSAGE PRODUCTS. SAUSAGES (SAUSAGES), RAW SMOKED, MEAT PRODUCTS. according to Appendix 1. Group of homogeneous products: uncooked smoked sausages (sausages).

  • Raw smoked sausage Braunschweig semi-dry. Category A meat product; Raw smoked sausage Soviet semi-dry. Category A meat product; Raw smoked sausage product Pork semi-dry. Мя
  • Raw smoked sausage Braunschweig semi-dry Meat product category A; Raw sausage bee sausage Soviet semi-dry. Category A meat product; Raw smoked sausage product
  • Raw smoked sausage meat products of category A. Sausages: Braunschweig semi-dry, Soviet semi-dry, Servelat semi-dry. Product of raw smoked sausage meat category B. Pork sausage Im semi-dry.
  • Raw smoked sausages from poultry meat. Sausages: "Assorted raw smoked sausages", "Bogorodskaya", "Borodinskaya", "Braunschweigskaya special", "Braunschweigskaya traditional", "Braunschweigskaya Cherkizovskaya", "Gourmet
  • Raw smoked sausages from poultry meat: - sausages: Assorted raw smoked sausages , Bogorodskaya , Borodinskaya , Braunschweigskaya special , Braunschweigskaya traditional , Braunschweigskaya Cherkizovskaya ,
  • Raw smoked sausage products from chicken meat. Sausages: Assorted raw smoked sausages, Bogorodskaya, Borodinskaya, Braunschweigskaya special, Braunschweigskaya traditional, Braunschweigskaya Cherkizovskaya,
  • Meat products. Raw smoked sausage products: raw smoked sausage (semi-dry, semi-dry with acidity regulator, with smearing consistency) Spanish category A, raw smoked sausage (semi-dry, semi-dry with

    Meat products. Sausages, uncooked smoked and dry-cured. Semi-dry raw smoked sausages, category A: Salami 40 RUS, Elite; Raw smoked semi-dry sausages of category B: Yubileynaya, Gubernskaya; Semi-dry dry cured sausages ka

  • Sausages and raw smoked and dry-cured products. Raw smoked sausages meat product: Salami Rossiyanka , Elitnaya , Cervelat Firmenny; uncooked smoked sausages meat product - Picnic, Chorizo; dry-cured sausages
  • Raw smoked sausages, meat product of category A - Braunschweig, Moskovskaya, Sudzhuk, Cervelat, Stolichnaya, Tourist sausages; Raw smoked sausage meat product category B - Granular
  • Raw smoked sausages, categories A- Braunschweigskaya, Lyubitelskaya, Moskovskaya, Special , Cervelat , Soviet , Stolichnaya , Sudzhuk . Raw smoked sausages category A- Tourist sausages. Smoked sausage

  • Sausages and products, uncooked smoked and dry-cured. Raw smoked sausages: Elite, Tungusskaya, Taimyr, Ryabushka, Olenya, Starorusskaya salami. Meat product. Raw smoked sausages: Chorizo, With a smoke. Me
  • Sausages and products, uncooked smoked and dry-cured. Raw smoked sausages meat product: Elite, Tungusskaya, Taimyrskaya, Ryabushka, Olenya, Salami Starorusskaya; Raw smoked sausages meat product: Chorizo,
  • Meat products. Sausages and poultry products, raw smoked and dry-cured. Uncooked smoked sausages: Stolichny cervelat, Nezhnaya salami, Provence cervelat - first grade. Raw smoked sausages from poultry meat: sn
  • Raw smoked sausages: - Braunschweig, Moscow, Jewish, Amateur, Tourist sausages, Sudzhuk, Cervelat, Stolichnaya meat product of category A; Raw smoked sausages: - Pork, Grainy meat
  • Chilled meat products. Raw smoked sausages of category A: Braunschweigskaya sausage, Sovetskaya sausage, Sudzhuk sausage, Stolichnaya sausage. Raw smoked sausages of category B: Granular sausage
  • Chilled meat products. Raw smoked sausage products: uncooked smoked sausage, extra smoked sausage, oriental uncooked sausage.
  • raw smoked sausage products from meat (chickens, broiler chickens): uncooked smoked sausage Cognac, uncooked smoked sausage Bavarian, uncooked smoked sausage Mil Anskaya, uncooked smoked sausage Almond, uncooked sausage
  • raw smoked sausages from poultry meat (chickens, broiler chickens): Belgian raw smoked sausage, Palermo raw sausage in artificial casing, unpacked or packed in bags or film or containers from
  • Raw smoked sausage product of premium poultry meat. Sausage Homemade chicken fillet, sausage Holiday, sausage Petersburg; Raw smoked sausage product from poultry meat of the first grade. Sausage Litovska
  • Raw smoked sausages from poultry meat of the highest grade: chicken fillet , Holiday sausage, Petersburg sausage; Raw smoked sausage products from poultry meat of the first grade: Sausage Litov
  • Raw smoked sausages (meat products): uncooked smoked sausage Salchichon, uncooked smoked sausage Salami Flamenco, uncooked smoked sausage Chorizo, uncooked smoked sausage Prosciutto Prosciutto257

    Ed eliya sausage. Raw smoked sausages - first grade: Starorusskaya Salami. Raw smoked sausages - first grade: Hamburg. Dried sausages - first grade: Starorusskaya salami, summer Starorusskoye treat. Sausages with

    RAW SAUSAGES (with food additives from Almi): Raw smoked sausage "Metropolitan"; Raw smoked sausage Salami "Georgievskaya"

  • MEAT PRODUCTS, SMOKED AND CHEESE. Meat products Raw smoked and Raw cured. Raw smoked sausages, made without the use of starter cultures - Beef whips, Siberian sausages, Meat whips with
  • RAW AND RAW-COOKED MEAT PRODUCTS. Uncooked smoked sausages made without the use of starter cultures - Poultry whips. Raw smoked sausages made using starter cultures - Parmskaya sal
  • MEAT PRODUCTS. RAW SAUSAGE PRODUCTS: - RAW SMOKED SAUSAGE VILLAGE WITH HORSE; - RAW SMOKED SAUSAGE semi-dry with acidity regulator DEEREVENSKAYA S KONINAYA

    Raw smoked sausages (sausages) in the assortment: - raw smoked sausages (sausages) made without the use of starter cultures: Braunschweigskaya, Moscow, Jewish, Amateur, Tourist sausages, Suju

    (CHICKEN): - HIGHEST GRADE: RAW SMOKED SAUSAGES - CHICKEN DELICATE, BANQUET FROM PETI MEAT TSY, FIESTA; - FIRST VARIETY - RAW SMOKED SAUSAGE GENTLE; - FIRM VARIETY - RAW SMOKED KOL

    Raw smoked sausages (sausages). Raw smoked sausage. Meat product category A. Sausage: Braunschweigskaya, Moskovskaya, Jewish, Lyubitelskaya, Tourist sausages, Sudzhuk, Osobennaya, Cervelat

    Raw smoked and dry-cured products from poultry meat. Raw smoked semi-dry sausages: Varshavskaya; Raw smoked sausages: Classic Whips, Paprika Whips, Whips with sesame seeds, Whips with cheese, Whips with lingonberries, Sa

    Meat products. Raw smoked sausages: Raw smoked sausages: Yantarnaya, Jewish salami, Pepperoni. Uncooked smoked sausages: Amber

    RAW AND RAW SAUSAGES. Chilled poultry product. Uncooked smoked sausage of the first grade: turkey, Holiday, turkey sudjuk. Chilled poultry product. Raw smoked sausages of the first sor

    Meat products. Raw smoked sausages - semi-dry raw smoked sausages with acidity regulator category A: Spanish Salami, Palermo, Salchichon; semi-dry uncooked smoked sausages with acidity regulator

  • Raw smoked sausages for meat categories A. Sausages: "Braunschweig semi-dry", "Soviet semi-dry", "Servelat semi-dry". Raw smoked sausage meat product of category B. Pork semi-dry sausage.
  • Raw smoked sausages from poultry meat. Sausages: "Assorted raw smoked sausages", "Bogorodskaya", "Borodinskaya", "Braunschweigskaya special", "Braunschweigskaya traditional", "Braunschweigskaya Cherkizovskaya", "Gourmet
  • Meat products. Sausage products: - semi-dry raw smoked sausages: "Zvezdnaya", "Madera", "Altayskaya", "Arbatskaya", "Assorted for pizza", "Assorted raw smoked sausages", "Hungarian", "Empire", "Hunting presso" sausages

    Raw smoked sausages. Raw smoked sausages (sausages), made without the use of starter cultures: Category A: Braunschweig; Moscow; Jewish; Amateur; Tourist sausages; Sujuk; Cervelat; Special; С

  • Meat products. Raw smoked sausages: semi-dry sausages: Salchichon, Milano. Meat products. Raw smoked sausages: semi-dry sausages with acidity regulator: Chorizo, Fuet
  • Meat products. Raw smoked sausages: semi-dry sausages with acidity regulator: Aromatic, Okhotnichya, Press. Meat products. Raw smoked sausages: semi-dry sausages: Jubilee, Extra
  • Meat products. Raw smoked sausages: semi-dry sausages: Salchichon, Milano. Meat products. Raw smoked sausages: semi-dry sausages with acidity regulator: Chorizo, Fuet.
  • Sliced ​​and packaged sausages: raw smoked sausages; semi-smoked sausages; boiled-smoked sausages; boiled sausages. Boiled and boiled-smoked meat products.

    Raw smoked sausages: raw smoked sausages (sausages) made without the use of starter cultures: categories A: Braunschweig, Moscow, Jewish, Amateur, Tourist sausages, Sudzhuk, Osobenna

  • Raw smoked sausages. Raw smoked sausages (sausages), made without the use of starter cultures: Braunschweigskaya , Moskovskaya , Jewish , Amateur , Tourist sausages , Sudzhuk , Osobennaya , Cervela
  • Raw smoked sausages without the use of starter cultures, raw smoked sausages with the use of starter cultures, dry cured sausages without the use of starter cultures, dry cured sausages with the use of starter cultures b

    RAW SMOKED SAUSAGES Raw smoked sausages (sausages): without the use of starter cultures - Braunschweig, Moscow, Jewish, Amateur, Tourist sausages, Sudzhuk, Osobennaya, Cervelat , Soviet,

    Raw smoked sausages, semi-smoked, cooked smoked from venison raw smoked sausages-snacks,

  • Raw smoked semi-dry meat products in assortment: raw smoked sausages - De-lux, Sausage with lingonberry , Sausage with cranberries , Sausage with juniper , Nut cervelat , Piquant Zagorskaya ,
  • Products from poultry meat products raw smoked sausage in assortment: uncooked smoked sausage Summer salami, uncooked smoked sausage Festivalnaya, uncooked sausage Gold salami, uncooked sausage , flask
  • SAUSAGE PRODUCTS FROM CHICKEN AND TURKISH MEAT, SMOKED AND RAW-DRIED: Extra varieties of dry-cured sausage - a summer treat Starorusskoe; The highest grade Dry-cured sausages - Slobodsky; First grade Raw smoked sausage

  • Cheese-and-sausage (sausage-cheese) slicing: Half-smoked sausage-Cheese, Raw smoked sausage-Cheese , Sausage-Cheese , Sausage-Cheese product , Ham-Cheese , Dry-cured sausage-Cheese , Cooked-smoked sausage-C
  • Cheese-and-sausage (sausage-cheese) slicing: Half-smoked sausage-Cheese, Raw smoked sausage-Cheese , Sausage-Cheese , Sausage-Cheese product , Ham-Cheese , Dry-cured sausage-Cheese , Cooked-smoked sausage-C
  • Cheese-and-sausage (sausage-cheese) slicing: Half-smoked sausage-Cheese, Raw smoked sausage-Cheese , Sausage-Cheese , Sausage-Cheese product , Ham-Cheese , Dry-cured sausage-Cheese , Cooked-smoked sausage-C
  • RAW SMOKED SAUSAGES. Raw smoked sausages (sausages) made without the use of starter cultures. Category A: Braunschweig, Moscow, Jewish, Amateur, Tourist sausages, Sudzhuk, Osobennaya, Cervelat, C

  • Cheese-and-sausage (sausage-cheese) slicing: Half-smoked sausage-Cheese, Raw smoked sausage-Cheese , Sausage-Cheese , Sausage-Cheese product , Ham-Cheese , Dry-cured sausage-Cheese , Cooked-smoked sausage-C
  • Cheese-sausage (sausage-cheese) slicing: “Half-smoked sausage I "Flotskaya" VIC - Cheese "Rossiyskiy 50%", "Raw smoked sausage" Konyachnaya "Good Deed - Cheese Maasdam 45% Farm Netherlands", "Semi-smoked sausage" Georgie
  • Cheese-and-sausage (sausage-cheese) slicing: Half-smoked sausage-Cheese, Raw smoked sausage-Cheese , Sausage-Cheese , Sausage-Cheese product , Ham-Cheese , Dry-cured sausage-Cheese , Cooked-smoked sausage-C
  • Cheese-and-sausage (sausage-cheese) slicing: Half-smoked sausage-Cheese, Raw smoked sausage-Cheese , Sausage-Cheese , Sausage-Cheese product , Ham-Cheese , Dry-cured sausage-Cheese , Cooked-smoked sausage-C
  • Raw smoked sausages, semi-smoked, cooked smoked from venison: - smoked sausages - smoked , Hunting, Norilsk; - dry-cured: Sudzhuk, Taimyr, sausages for beer; - semi-smoked: Olenya, Garlic, Pika

    Raw smoked sausage from poultry meat" Prestige ", the highest grade; uncooked smoked poultry sausage "Felino", first grade; uncooked smoked sausages from poultry meat "Gusarskie", firm grade; smoked sausages

    raw smoked sausages from poultry meat (ducks ) chilled and frozen: uncooked smoked sausage Ramaevskaya, uncooked smoked sausage Duck, uncooked smoked sausages Ramayevskie in natural or artificial casing

    Meat product. Sausage product. Raw smoked sausages: sets "Assorted raw smoked sausages".

    Cheese-sausage (sausage-cheese) slicing: “Half-smoked sausage I "Flotskaya" VIC - Cheese "Rossiyskiy 50%", "Raw smoked sausage" Konyachnaya "Good Deed - Cheese Maasdam 45% Farm Netherlands", "Semi-smoked sausage" Georgie

    Raw smoked sausages of the highest grade: "Braunschweigskaya", "Grain", "Maikopskaya", "Moskovskaya", "Nevskaya", "Pork", "Cervelat", "Sovetskaya", "Stolichnaya", "Sudzhuk", "Tourist sausages ". Raw smoked sausages of th

  • Raw smoked sausages from poultry meat. Sausages: "Assorted raw smoked sausages", "Bogorodskaya", "Borodinskaya", "Braunschweigskaya special", "Braunschweigskaya traditional", "Braunschweigskaya Cherkizovskaya", "Gourmet
  • Raw smoked sausages from poultry meat: - sausages: Assorted raw smoked sausages , Bogorodskaya , Borodinskaya , Braunschweigskaya special , Braunschweigskaya traditional , Braunschweigskaya Cherkizovskaya ,
  • Raw smoked sausage products from chicken meat. Sausages: Assorted raw smoked sausages, Bogorodskaya, Borodinskaya, Braunschweigskaya special, Braunschweigskaya traditional, Braunschweigskaya cherkizovskaya,
  • raw smoked sausages from poultry meat (ducks): uncooked sausage "Kausar", uncooked smoked sausage "Duck", uncooked smoked sausage "Salami". dry-cured sausage products from poultry (duck) meat

    Cheese-sausage (sausage-cheese) slicing: Semi-smoked sausage Flotskaya VIC - Cheese Rossiyskiy 50% , Raw smoked sausage Cognacnaya Good Deed - Cheese Maasdam 45% Farm Netherlands, Semi-smoked sausage

    Raw smoked and dry cured sausages. Raw smoked sausages: Banquet poultry meat, Banquet pork Dry cured sausages: Sudzhuk, Pork Lukanka

  • Cheese-sausage (sausage-cheese) slicing: Semi-smoked sausage Flotskaya VIC - Cheese Rossiyskiy 50% , Raw smoked sausage Konyachnaya Good Deed - Cheese Maasdam 45% Farm Netherlands, Semi-smoked sausage Georgievs
  • Cheese-sausage (sausage-cheese) slicing: “Half-smoked sausage I "Flotskaya" VIC - Cheese "Rossiyskiy 50%", "Raw smoked sausage" Konyachnaya "Good Deed - Cheese Maasdam 45% Farm Netherlands", "Semi-smoked sausage" Georgie
  • Meat sausages, including frozen e: Category A: Braunschweig semi-dry smoked sausage; Moscow semi-dry smoked sausage; Raw smoked sausage Cervelat semi-dry; Category B Sausage s

    Raw smoked sausage and dry-cured sausage: Raw smoked sausage: Appetizing, Fragrant Otto, Bekona , Braunschweig Gold, Braunschweig from Bacon, Westphalia, Grafskaya, Hussar, European, Granular, Granular Ash

    Meat product. Sausage product. Raw smoked sausages: sets Assorted raw smoked sausages.

    MEAT PRODUCTS. SAUSAGE PRODUCTS, RAW-SMOKED AND RAW-DRIED: Raw smoked sausages - Piquant, Favorite, Beef, Servelat Armavirsky, Posolskaya, Banquetnaya, Russkaya, Prazdnichnaya, Bogorodskaya, Rozhdestvenskaya, Kremlevs

    Meat sausages. Raw smoked sausages of category B: Assorted for pizza, Assorted raw smoked sausages

    Meat products. Sausages. Raw smoked sausages - Italian, Madera, Carnival, Elite, Premiere, Cognac, Tatarskaya, Parisian Cervelat, Chorizo, Toscano, Amber. Raw smoked sausages

  • Meat products - sausages and sausages, raw smoked and dry-cured in assortment: 1. Raw smoked sausages: Salami Monaco; Salami Flamenko; Tavrovskaya; Khutorskaya; Cervelat Rostovsky; Glory; Tanais; Т
  • Meat products - sausages and raw smoked and dry-cured sausages in the range: 1. Raw smoked sausages: Salami Monaco; Salami Flamenko; Tavrovskaya; Khutorskaya; Cervelat Rostovsky; Glory; Tanais;
  • Cheese-sausage (sausage-cheese) slicing: “Half-smoked sausage I "Flotskaya" VIC - Cheese "Rossiyskiy 50%", "Raw smoked sausage" Konyachnaya "Good Deed - Cheese Maasdam 45% Farm Netherlands", "Semi-smoked sausage" Georgie
  • Cheese-sausage (sausage-cheese) slicing: Semi-smoked sausage Flotskaya VIC - Cheese Rossiyskiy 50% , Raw smoked sausage Cognacnaya Good Deed - Cheese Maasdam 45% Farm Netherlands, Semi-smoked sausage
  • Raw smoked and dry-cured sausage products from chicken meat: raw smoked sausage products: - sausages: premium - Cervelat Lyubitelskiy, Westfalia; - branded variety - Finnish Salami, Parma Salami, Prazdnich

    Cheese-sausage (sausage-cheese) slicing: “Half-smoked sausage I "Flotskaya" VIC - Cheese "Rossiyskiy 50%", "Raw smoked sausage" Konyachnaya "Good Deed - Cheese Maasdam 45% Farm Netherlands", "Semi-smoked sausage" Georgie

    Cheese-sausage (sausage-cheese) slicing: “Half-smoked sausage I "Flotskaya" VIC - Cheese "Rossiyskiy 50%", "Raw smoked sausage" Konyachnaya "Good Deed - Cheese Maasdam 45% Farm Netherlands", "Semi-smoked sausage" Georgie

    Cheese-sausage (sausage-cheese) slicing: Semi-smoked sausage Flotskaya VIC - Cheese Rossiyskiy 50% , Raw smoked sausage Cognacnaya Good Deed - Cheese Maasdam 45% Farm Netherlands, Semi-smoked sausage

    Cheese-sausage (sausage-cheese) slicing: Semi-smoked sausage Flotskaya VIC - Cheese Rossiyskiy 50% , Raw smoked sausage Cognacnaya Good Deed - Cheese Maasdam 45% Farm Netherlands, Semi-smoked sausage

    Cheese-sausage (sausage-cheese) slicing: “Half-smoked sausage I "Flotskaya" VIC - Cheese "Rossiyskiy 50%", "Raw smoked sausage" Konyachnaya "Good Deed - Cheese Maasdam 45% Farm Netherlands", "Semi-smoked sausage" Georgie

    Raw smoked sausages. Meat product, raw smoked sausage product category A: sausages Slim salami Big Mama - Assorted, Classico, Classico Pikante, Chorizo, Truffle, Pepperoni, Cinnamon and Vanilla, Milano.

    Packaged sausage products from poultry meat in slices: - boiled-smoked: sausage Homemade chicken ; - semi-smoked: sausages Gorskie from turkey, sausage Gorskaya from turkey; - raw smoked: sausage Chicken delicacy

    Raw smoked sausages from poultry meat. Sausages: "Assorted raw smoked sausages", "Bogorodskaya", "Borodinskaya", "Braunschweigskaya special", "Braunschweigskaya traditional", "Braunschweigskaya Cherkizovskaya", "Gourmet

    Raw-smoked and dry-cured sausages and sausages in the assortment: 1. Raw-smoked sausages: Spicy; Beloved; Beef; Servelat Armavir; Ambassador; Banquet room; Russian; Festive; Bogorodskaya; Christmas; Kremlevs

    Meat products - raw smoked sausages: Sausage Tatarskoe Trio, Kazylyk, Sausage Cervelat Khansky in artificial or natural casing; Meat products - raw smoked meat products: Horse meat balyk, Ch

    Raw smoked sausages (chilled, frozen): meat product. Raw smoked sausages without the use of starter cultures - categories A: Braunschweig, Moscow, Jewish, Amateur, Tourist sausages, Sud

    Meat product. Raw smoked and dry-cured sausages. Raw smoked sausages: Burgundy, Stolichnaya, Swiss, Classic, Kremlin. Dry-cured sausages: Elite, Tsarskaya, Posolskaya.

  • Meat product. Sausages. Premium quality raw smoked sausages, chilled: Suomi salami with cranberries, Salami Kalevala with pistachios, Cervelat Lapland with nuts. Raw smoked sausages, chilled: Piquant ,
  • Meat products of category A, chilled. Raw smoked sausages: Braunschweigskaya, Osobennaya, Cervelat, Jewish, Sudzhuk Meat products of category B, chilled. Raw smoked sausages: Granular, Pork
  • Cheese-sausage (sausage-cheese) slicing: “Half-smoked sausage I "Flotskaya" VIC - Cheese "Rossiyskiy 50%", "Raw smoked sausage" Konyachnaya "Good Deed - Cheese Maasdam 45% Farm Netherlands", "Semi-smoked sausage" Georgie

  • Products meat. Raw smoked sausages. Raw smoked sausages (sausages) using starter cultures: category A: Braunschweig semi-dry, Moscow semi-dry, Jewish semi-dry, Amateur semi-dry, T
  • raw smoked and dry-cured meat products from poultry meat: poultry whips, semi-dry semi-dry sausages Chicken with Parmesan, semi-dry semi-dry sausages Chicken with chia seeds, raw smoked sausages 627 67 controlled rel
  • Cheese-sausage (sausage-cheese) slicing: “Half-smoked sausage I "Flotskaya" VIC - Cheese "Rossiyskiy 50%", "Raw smoked sausage" Konyachnaya "Good Deed - Cheese Maasdam 45% Farm Netherlands", "Semi-smoked sausage" Georgie

    Meat products. Sausage products. Raw smoked sausages with and without the use of starter cultures: Prestige, Starorusskaya , Boyarskaya . Raw smoked poultry sausages with and without applied

    Products meat. Raw smoked sausages. Raw smoked sausages (sausages) using starter cultures: category A: Braunschweig semi-dry, Moscow semi-dry, Jewish semi-dry, Amateur semi-dry, T

    Raw smoked and dry-cured chilled meat products in assortment: raw smoked sausages (sausages): meat group: category A: sausages: Banquet semi-dry, Valencia semi-dry, Westfalia semi-dry , Кр

    Sandwiches - sandwiches with ham; with meat cutlet; with clear schnitzel; with Chiken; with boiled sausage; with semi-smoked sausage; with raw smoked sausage; with boiled-smoked ham; with smoked-boiled roll; with boiled

    Raw smoked sausages: salami Domashnyaya, salami Italy, uncooked smoked sausage Italian, uncooked smoked sausage Polyarnaya, uncooked sausages Bavarian in natural or artificial casing not packed

    Meat products - boiled, smoked, cooked-smoked, baked, raw smoked: sausages (sausages), sausages, small sausages, ham from pork meat, premium beef chilled in assortment: (see appendix No. 1)

  • RAW AND RAW FISHERMAN SAUSAGES: Raw smoked sausages: salmon sausages with squid, salmon sausages with squid and capelin roe (or pollock, or cod, or codfish), pollock and from salmon with ax
  • RAW AND RAW FISHERMAN SAUSAGES: Raw smoked sausages: salmon sausages with squid, salmon sausages with squid and capelin roe (or pollock, or cod, or codfish), pollock and from salmon with ax

    Raw smoked sausages-sausages, category A and B, assortment No. 1 according to Appendix : - uncooked smoked sausages of category A: Business sausage, Ham sausage, Tambovskaya sausage, sausages

    Raw smoked products from poultry meat: Raw smoked sausages from poultry meat: "Cognac" salami "Molskovskaya" salami "Granular" Raw products smoked from poultry meat: "Carpaccio from poultry meat" "Stroganina from poultry

  • MEAT PRODUCTS - RAW SMOKED SAUSAGE PRODUCTS; RAW SMOKED MEAT PRODUCTS FROM PORK; RAW SMOKED BEEF MEAT PRODUCTS in the assortment according to Appendix No. 1 (on 1 sheet)
  • MEAT PRODUCTS - RAW-SMOKED SAUSAGE PRODUCTS; RAW SMOKED MEAT PRODUCTS FROM PORK; RAW SMOKED MEAT PRODUCTS FROM BEEF in assortment according to Appendix No. 1 (on one sheet)
  • Meat product. Raw smoked sausages. Raw smoked sausages, vacuum-packed whole b atones:

    Raw smoked and dry-cured sausages. TU 9213-007-18013309-14. Raw smoked sausages: Category "A" 1) "Tasty", 2) "Jewish Spicy", 3) "Star", 4) "Grainy No. 7", 5) "Con Carne", 6) "Madera", 7) " Cervelat №7 ", 8)" Cervelat one

    Raw smoked meat sausages: Parmskaya, Prazdnichnaya, Novosibirskaya, Elite, Novosibirskaya salami, Pepperoni salami, Fine-grained salami, Mini salami, Raw smoked sausages for beer, Milan, Kremlin

    Raw smoked sausages. Raw smoked sausages from poultry meat: salami "Byzantine"

    Sandwiches and sandwiches : sandwich with butter; a cheese sandwich; a sandwich with boiled sausage; a sandwich with semi-smoked sausage; raw smoked sausage sandwich; boiled-smoked ham sandwich; sandwich with roll ko

    Meat product. Raw smoked and dry-cured sausages: Raw smoked sausages:

    Meat product. Raw smoked sausages: Raw smoked sausages: Favorite , Beef, Servelat Armavirsky, Ambassadorial, Banquet, Russian, Festive, Bogorodskaya, Rozhdestvenskaya, Kremlin, Jubilee, Pr

    Raw smoked and dry-cured sausages from poultry meat Raw smoked sausages: Prince, Prince salami, Abrikole, Home with garlic, With garlic, Abrikolette, PRINCES BEDROOM, SALAMI PRINCES TRAPEZA; Number

    Sausage products raw smoked (Raw smoked sausages from poultry meat, first grade - chicken meat snacks, mini salami Beer straws, mini salami Beer straws with pepper, snacks Assorted chips, chicken salami Delica

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  • raw smoked sausage meat product. Sausage "Honey". top grade
  • raw smoked sausage salami. Meat sausage "Grafskaya". top grade
  • sausage product Raw smoked sausage salami with poultry Persian meat. first grade chilled
  • a branded raw smoked sausage product. ... Grafskaya meat sausage, premium
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  • raw smoked sausage product from poultry meat. Chilled premium sausage "Alicante".

    Raw smoked sausage product from poultry meat. Sausage "Alpine" of the highest grade .. -

    Raw smoked sausage product. Sausage meat "San Remo". the abbreviated name of the enterprise is indicated in the marking (OJSC "Slonim meat-packing plant").

    sausage product, raw smoked sausage meat salami "Raubichskaya". top grade

  • Meat sausage product. Semi-dry raw smoked sausage. Specific storage conditions and shelf life of the product are indicated in the product labeling.
  • raw smoked sausage and dry-cured salami.
  • Raw smoked sausage and dry-cured salami. chilled, vacuum-packed, in a gas atmosphere. Consumer packaging: polymeric film materials and bags made of them, containers made of polymeric materials.
  • raw smoked sausage and dry-cured meat salami. Products can be produced in packaged and unpacked form, chilled and frozen, vacuum-packed or in a modified atmosphere. Bar code: 48141850ххххх.

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  • Raw smoked sausage T.M. "Smoke Dymych"
  • Raw smoked sausage T.M. "Smoke Dymych": "Prague", "Tsarskaya", "Elite".
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  • Raw smoked pork sausage Elite.
  • Raw smoked sausages: "Austrian Salami", "Royal Salami",

    Raw smoked sausages: "Austrian Salami", "Royal Salami", "Elite"

    Raw smoked sausages with food additives of the firm "Almi" tm. "From Rozumovich", "Barin":

    Raw smoked sausages of the "BARON" trademark.

    Raw smoked sausage Sudjuk.

    Raw smoked sausages "Braungschweigskaya" premium, "Soviet" premium, "Grain" premium, "Moscow Salami", premium

    Meat products. Raw smoked sausages "Dmitrogorskiy" in assortment:

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    ЗАО НОВАЯ СТОЛИЦА
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    Get Currect Price on raw smoked sausage

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    Delivery from Russia, Kazahstan, Uzbekistan
    Export to cityDateKm
    Farg‘ona (Uzbekistan) - Yerevan (Armenia)10.20202304
    Novosibirsk (Russia) - Zlatoust (Russia)10.20201476
    Taraz (Kazakhstan) - Temirtaū (Kazakhstan)10.2020806
    Homyel’ (Belarus) - Khiwa (Uzbekistan)10.20202521
    Andijon (Uzbekistan) - Lida (Belarus)10.20203750
    Nizhniy Novgorod (Russia) - Al Mafraq (Jordan)10.20202741
    Vitsyebsk (Belarus) - Bodø (Norway)10.20201575
    Samarkand (Uzbekistan) - Khorugh (Tajikistan)10.2020468

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