Rye flour from Russia

Bakery products from rye and a mixture of rye and wheat flour: rye flour bread, rye flour bread with flax seeds, rye bread flour with sunflower seeds, bread made from rye flour with raisins, bread made of

Flour and cereal products: Baking rye flour varieties: seeded rye bakery flour, peeled bakery rye flour, bakery rye wallpaper flour, special bakery rye flour, packaged in p

Cereal flour: Coarse rye flour (whole grain). Rye flour (whole grain) of coarse grinding. Seeded rye flour, Fine rye flour (whole grain), Buckwheat flour, Oat flour, Corn flour g

Croutons-croutons - rye from rye flour; rye-wheat from a mixture of rye and wheat flour; wheat flour from second grade flour, from flour type M 125-20; wheat from flour of the first grade, from flour type M 75-23; wheat

Rye bread, rye-wheat and wheat-rye: Rye bread from peeled flour, rye bread Borodinsky from a mixture of wallpaper rye flour, wheat of the second grade and rye malt, Ukrainian bread from a mixture of peeled rye flour and

Bread made of rye and a mixture of rye and wheat flour: simple rye bread; bread made from a mixture of rye and wheat flour with bran; rye bread with sesame seeds; “Village” bread made from rye flour; rye bread bun, rye b

Bakery rye flour: Baking rye flour peeled naya; Peeled rye bakery flour of the Ryazanochka trademark; Peeled rye bakery flour of the Eat at home trademark; Peeled rye bakery flour

Bakery products from rye and a mixture of rye and wheat flour: bread from rye flour, bread from peeled rye flour, bread from rye flour, rye-wheat bread,

Rye flour: seeded rye bakery flour, peeled bakery rye flour, wallpaper bakery rye flour, special bakery rye flour

Bakery products from rye and a mixture of rye and wheat flour. Bakery products made from rye and a mixture of rye and wheat flour. Bread "Ukrainian new" from a mixture of peeled rye flour and wheat flour of the second gr

Bakery products from rye and a mixture of rye and wheat flour. Rye-wheat bread "Toaster" from a mixture of peeled rye flour and wheat flour of the first grade. jean-wheat "Akhtubinsky" from a mixture of seeded rye flour

Bakery products from rye and a mixture of rye and wheat flour: bread from a mixture of wheat and rye flour, bread from a mixture of wheat and rye flour Zest , bread from a mixture of rye and wheat flour, bread from a

Bakery products from rye and a mixture of rye and wheat flour: rye flour bread; bread made from a mixture of rye and wheat flour; bread made from a mixture of wheat and rye flour.

Bakery products from rye and a mixture of rye and wheat flour. Rye bread from peeled rye flour, molded, hearth, weight 0, 3-0.5 kg. Rye-wheat bread from a mixture of peeled rye and wheat flour of the first grade acc.

Rye, rye-wheat and wheat-rye bread made from wallpaper, peeled, seeded rye flour or from a mixture of different varieties of rye and wheat flour: rye bread made from peeled flour, hearth and tin, bread slice according to

Rye bread made from wallpaper flour: Simple rye bread, Custard rye bread, Moscow rye bread; Rye bread from peeled flour: Bread from peeled rye flour, packed in plastic bags, food grade film

Bakery products from rye and a mixture of rye and wheat flour. Rye bread from peeled rye flour, molded and hearth, weighing 0.3-0.5 kg. Rye-wheat bread from a mixture of peeled rye and wheat flour of the first grade (acc

Bakery products from rye and a mixture of rye and wheat flour: - rye-wheat bread from a mixture of peeled rye flour and first grade (50:50) hearth, weighing 0.6 kg ; - wheat-rye bread from a mixture of seeded rye flour a

Bakery products from rye and a mixture of rye and wheat flour. Rye-wheat bread from a mixture of peeled rye flour and first-grade wheat flour, molded, weighing 0.3-07 kg. Rye-wheat bread from a mixture of peeled rye flou

Bakery products from rye and a mixture of rye and wheat flour. Wheat-rye bread from a mixture of wheat flour of the first and second grades and peeled rye flour, with red rye molded malt, weighing 0.4-0.6 kg. Rye bread

bakery products from rye and a mixture of rye and wheat flour: rye flour bread - Moscow rye, rye brewed; bread made from a mixture of rye and wheat flour - borodinsky, orlovsky, slavic, ukrainian new, minsk

Bakery products from rye and a mixture of rye and wheat flour, yeast-free on hop sourdough: Borodino bread, rye-wheat, rye-wheat from whole grain flour, BI whole grain rye flour, rye bread s

Bakery products from rye and a mixture of rye and wheat flour: - rye-wheat bread from a mixture of peeled rye flour and wheat bread flour; - rye-wheat bread made from a mixture of rye

BREAD made of rye flour: RYE RYE, BREADED RYE, RYE MOSCOW, RYE FROM PEEL, VITAL; BREAD from a mixture of wheat flour: rye RYE-WHEAT BREADED, WHEAT-RYE BREADED,

BREAD made of rye flour: RYE RYE, BREADED RYE, RYE MOSCOW, RYE FROM PEEL, VITAL; BREAD from a mixture of wheat flour: rye RYE-WHEAT BREADED, WHEAT-RYE BREADED,

Bakery products from rye and a mixture of rye and wheat flour. Rye-wheat bread "Derevensky" from a mixture of seeded rye flour and first grade wheat flour, weighing 0.3-0.5 kg. Wheat and rye bread "Tsaritsinsky" фо

Bakery products from rye and mixtures of rye and wheat flour: - from rye flour: “Black” bread, “Rye” bun, “Yeast-free”; - bread made from rye and wheat flour: "Fruit", "Tonus", "Borodi

croutons: crackers - wheat croutons made from wheat flour; rye-wheat croutons from a mixture of rye and wheat flour; rye croutons from rye flour; bread croutons made from wheat flour; wheat crackers with

Bakery products made from rye and a mixture of rye and wheat flour. Rye-wheat bread made from a mixture of peeled rye flour and first grade wheat flour (60:40), weighing 0.3-0.9 kg. Wheat-rye bread made from a mixture of

Bakery products from rye and a mixture of rye and wheat flour Peeled rye bread molded mass of 0.4-0.8 kg. Rye-wheat bread "Aromatic" from a mixture of peeled rye flour and first grade wheat flour (50:50) molded

Bakery products made from rye flour and from a mixture of different types of flour. Bakery products made from rye flour: “Rye flatbread”, “Rye +” bread, “Black Russian” bread. Bakery products from a mixture of rye and wh

Bakery products made from rye flour and from a mixture of different types of flour. Bakery products made from rye flour: “Rye flatbread”, “Rye +” bread, “Black Russian” bread. Bakery products from a mixture of rye and wh

Bakery products from rye and a mixture of rye and wheat flour: Toastorny rye-wheat bread made from a mixture of peeled rye flour and wheat flour of the first, second grade, molded, weighing 0.55-0.65 kg. Rye-wheat brea

Bakery products from rye, a mixture of rye and wheat flour, wheat and rye flour in the assortment: Wheat rye bread, Wheat rye bread, rye bread, rye bread, rye bread X

Bakery products from rye and a mixture of rye and wheat flour: Aromatic bread from a mixture of first grade wheat flour and peeled rye hearth, weighing 0.4 kg; rye-wheat bread from a mixture of peeled rye flour and whe

Bakery products from rye flour and a mixture of rye and wheat flour: Rye-wheat bread from a mixture of peeled rye bakery flour and wheat bakery flour of the first grade molded, weighing 0.5-0.7 kg.

Bakery products from a mixture of rye and wheat flour: bread from a mixture of rye and wheat flour, bread from a mixture of rye and wheat flour Kalininsky, bread from a mixture of wheat and rye flour

Bread Village from a mixture of second-grade rye flour and moss , “Aromatic” bread from a mixture of peeled rye flour and first grade wheat flour, hearth, “Rye” loaf from a mixture of peeled rye flour

Bakery products made from rye and a mixture of rye and wheat flour. Bread made of rye flour or a mixture of rye and wheat flour: Form or hearth: Borodino, Village, Rye miracle, Sandwich, Special, Original

Bakery products from rye and a mixture of rye and wheat flour: Bread Toaster rye - wheat from a mixture of peeled rye flour and wheat flour of the first, second grade, molded, weighing 0.55-0.65 kg. Rye-wheat bread fro

Bakery products from rye and a mixture of rye and wheat flour: - bread rye-wheat from a mixture of peeled rye flour and wheat flour of the first grade, molded, weighing 0.3-1.0 kg; - wheat-rye Original from a mixture o

Bakery products from rye and a mixture of rye and wheat flour: - from rye flour: Black; Rye; - from rye and wheat flour: Borodinsky, Bread with pumpkin seeds, Onion, Swiss, German, Poltinny

products from wholegrain rye flour; - wholegrain rye flour; - fine grinding wholegrain rye flour; - rye flour baking additive c

Bakery products made from rye and a mixture of rye and wheat flour: rye bread, Kalininsky bread from a mixture of rye and wheat flour, bread from a mixture of wheat and rye flour.

Wheat flour of the first grade, millet flour whole grain bakery, wheat bakery flour, peeled rye bakery flour, bakery rye flour, bakery rye flour

Rye bread, rye-wheat and wheat-rye in the range: from rye flour - rye bread with onions, rye bread with garlic, Zebra bread, Kaunas bread; from a mixture of rye and wheat flour - bread with sunflower seeds

Bread from rye and a mixture of rye and wheat flour: Borodinsky rye-wheat bread, amateur rye-wheat bread, Prague loaf, Baltic wheat-rye bread, Riga wheat-rye bread, wheat-rye flour

Bakery products from rye and a mixture of rye and wheat flour: - from rye flour: " The black"; - from rye and wheat flour: "Baguette", "Bread with sunflower seeds", "Onion", "Swiss", "German", "Poltinniy", "Cross

1.BREAD FROM PEARLED RYE FLOUR, BREAD FROM A MIXTURE OF PEARLED RYE AND WHEAT BAKERY FLOUR OF THE FIRST GRADE; GOST 31807-2012. Bakery products from rye and a mixture of rye and wheat flour. General specifications. 2..IZ

Bakery products from rye and a mixture of rye and wheat flour: Rye-wheat bread from a mixture of rye flour peeled and wheat grade 1 ratio (60:40) molded, weighing 0.3-0.7 kg "Fragrant" loaf from a mixture of rzh flour

Form rye-wheat bread from a mixture of peeled rye flour and wheat bakery flour of the first grade; molded wheat-rye bread made from a mixture of first-grade wheat flour and peeled rye

Bakery products from wheat flour, rye flour and from a mixture of different varieties of flour in the range: Flatbread, Bun, Baguette, Mini-baguette, Wheat bread, Rye-wheat bread, Rye toast bread, Rye toast bread, Bul

Rye-wheat croutons from a mixture of rye and wheat flour, rye from rye flour, wheat croutons from wheat flour with the addition of food (flavoring and aromatic additives ): see attachments No. 1, No. 2. Packing: plastic

BREAD made of rye flour and a mixture of different types of flour: Slavyansky, Stolovy, Rizhsky, Minsk, Borodinsky, rye from peeled flour, wheat-rye , rye and wheat.

Bakery products from peeled rye flour and a mixture of peeled rye flour and wheat flour, weighing 0.3-0.8 kg: - bran bread from a mixture of rye flour and wheat flour

Bread made of rye and a mixture of rye and wheat flour Shaped bread made of peeled rye flour. Bread from a mixture of different types of rye and wheat flour: - molded; - hearth.

Bread from rye and a mixture of rye and wheat flour: Chusovsky bread from a mixture of peeled rye flour and second grade wheat, Belgorod bread from a mixture of peeled rye flour nd and wheat of the first grade, darnytsky

Bakery products from rye oh flour and a mixture of rye and wheat flour: - bread made from a mixture of peeled rye flour and first grade wheat flour (flour ratio 50:50; 70:30) molded, weighing 0.25-0.6 kg; - bread Duet

Crackers: wheat croutons from wheat flour; rye-wheat croutons (from a mixture of rye and wheat flour); cereal croutons from grain varieties of bread; rye croutons from rye flour; rusks-gr

Bakery products from rye and a mixture of rye and wheat flour. Bread Krestyansky from a mixture of seeded rye and wheat flour of the highest grade; Zavolzhsky bread from a mixture of peeled rye flour and premium wheat

bakery products made from rye flour, from a mixture of rye and wheat flour: bread: Stanichny, Stanichny with sesame seeds, Stanichny with oat flakes, Rye, Rye 5 cereals ; baguette: Rye, Rye with sesame see

bread made from rye flour and a mixture of rye and wheat flour: plain rye bread, hearth; rye-wheat plain bread, hearth; custard rye bread; plain wheat-rye bread, hearth; bread

Rye, rye - wheat and wheat - rye bread. Simple rye bread made from peeled flour, weighing 0.4 - 0.7 kg. Rye-wheat bread from a mixture of peeled rye flour and first grade (ratio: 80:20; 70:30; 60:40; 5

bread made from rye flour and a mixture of rye and wheat flour: plain rye bread, hearth; rye-wheat plain bread, hearth; custard rye bread; plain wheat-rye bread, hearth; bread

Bakery products from peeled rye flour and a mixture of peeled rye flour and wheat flour, weighing 0.3-0.8 kg: - bran bread from a mixture of peeled rye flour and wheat flour

Bread from rye flour and from a mixture of different flours: rye simple, rye-wheat Fitness, wheat-rye simple, wheat-rye hearth, Buckwheat, with bran Rye, with dill Onion, Malt, with raisins С

Bread and bakery products enriched with iodized protein from different varieties of rye flour, different varieties of wheat flour, mixtures of rye and wheat flour, shaped and hearth: rye wallpaper, peeled rye bread, hl

bread made from rye flour and a mixture of rye and wheat flour: plain rye bread, hearth; rye-wheat plain bread, hearth; custard rye bread; plain wheat-rye bread, hearth; bread

Bread from rye and a mixture of rye and wheat flour Shaped bread from peeled rye flour. Bread from a mixture of different types of rye and wheat flour: - molded; - bottom.

Rye bread made from peeled rye flour, simple shaped and shaped by weight; bread made from a mixture of peeled rye and wheat flour: rye-wheat simple hearth bread, rye-wheat shaped bread by weight, wheat-rye bread

Crackers: wheat croutons from wheat flour; rye-wheat croutons (from a mixture of rye and wheat flour); cereal croutons from grain varieties of bread; rye croutons from rye flour; rusks-gr

Bakery rusks: wheat croutons from wheat flour, rye croutons from rye flour, rye-wheat croutons from a mixture of rye and wheat flour: Darnitskie, Spicy, Borodinsky, On cream, Kupeche

Rye bread Malysh, from a mixture of peeled rye flour and wheat flour of the first grade, molded (ratio 40:60) Rye-wheat bread, from a mixture of peeled rye bakery flour and wheat bread

Grape seed flour; Pea flour; Buckwheat flour; Whole grain buckwheat flour; Corn flour; Flaxseed flour; Oat flour; Whole grain oat flour; Spelled flour; Whole grain spelled flour; Rye flour; Rye

Bakery products from rye and a mixture of rye and wheat flour: rye-wheat bread from a mixture of peeled rye flour and wheat of the first grade (ratio 60:40) molded, weighing 0.2-1.0 kg wheat-rye bread from a mixture

Bakery products from rye flour and a mixture of rye and wheat flour: rye bread, rye - wheat bread, wheat - rye bread (hearth or molded). Packing: plastic bags, without packaging in trays, net weight from

RYE BREAD, RYE-WHEAT and WHEAT-RYE. Bread made from wallpaper, peeled and seeded rye flour, or from a mixture of various varieties of rye baking and wheat flour with the addition of ko

Bakery products from rye flour and from a mixture of different types of flour. Semi-finished bakery products from rye flour and from a mixture of different types of flour: "Purple" bun; rye bun; "Village bread";

Bakery products made from rye flour and a mixture of rye and wheat flour. Bread from a mixture of peeled rye bakery flour and wheat bakery flour of the first grade: Kupechesky molded, weighing 0.300-0.500 kg; Rustic

Bakery products from a mixture of peeled rye flour and wheat flour of the first grade: Rye bun for hamurger, Hot dog rye , French rye bun , Pampushki rye , bread Toast

Bread from a mixture of peeled rye flour and wheat flour bakery of the first grade molded and hearth: Rye, Rye-wheat with pumpkin seeds, Rye-wheat with sunflower seeds, Rye-wheat

Bakery products from rye flour and a mixture of rye and wheat flour: rye bread, rye-wheat bread, wheat-rye bread (hearth or molded). Packing: plastic bags, without packaging in trays, net weight from 0.2

Rye bread from peeled rye flour, plain and hearth, bread rye-wheat from a mixture of peeled rye and wheat bakery simple molded and hearth, wheat-rye bread from a mixture of wheat baking flour

Bakery products made of rye flour and a mixture of rye and wheat flour: Wheat rye bread, Aromatic bread, Borodinsky bread, Derevensky bread, Baguette bread with malt and coriander , Bun Rye , Bun Rye-

Bread from a mixture of wheat flour of the highest grade and peeled rye flour bakery molded and hearth: bread for rye toast. Bread from a mixture of wheat flour of the first grade and rye flour peeled bread

Bread from a mixture of peeled rye flour and wheat flour of the first grade, shaped and hearth: Ordinary, Caraway, Rye, Dachny, Rye with spices, Westphalian rye, Rye-wheat

Bakery products made of rye flour and a mixture of rye and wheat flour: rye bread , rye-wheat and wheat-rye; hearth and molded in plastic and paper bags, net weight from 100 to 1000 grams

Bakery products made of rye and a mixture of rye and wheat flour, packaged and unpackaged: bread made of rye flour, tin and hearth, rye-wheat bread and hearth, wheat-rye bread and hearth

Bakery products made from rye flour and a mixture of rye and wheat flour. Hearth and molded bread: rye; rye-wheat; wheat-rye. Baking hearth and molded bread: Borodinsky new; bread Wonderful; custard bread

Bakery products made from rye flour and a mixture of rye and wheat flour. Hearth and molded bread: rye; rye-wheat; wheat-rye. Baking hearth and molded bread: Borodinsky new; bread Wonderful; custard bread

Bread from a mixture of peeled rye flour and baking wheat flour of the first grade, molded and hearth: Rye, Rye-wheat, Rye-wheat with sunflower seeds, Rye-wheat with sesame seeds

Bread from a mixture of peeled rye flour and wheat baking flour of the first grade: rye-wheat, Oksky; bread made from a mixture of peeled rye flour and baking wheat flour of the second grade: Oksky